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Next-generation meat analogues: science and sustainability
Amid growing concerns over the health, environmental, and ethical implications of conventional meat consumption, plant-based meat analogues are emerging as compelling alternatives. Designed to replicate the taste, texture, and nutritional value of animal meat, these products draw on proteins from sources like soy, peas, mung beans, oats, and others ...openaire +1 more source
Ionic liquids and their solid-state analogues as materials for energy generation and storage
Nature Reviews Materials, 2016Maria Forsyth +2 more
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Development of Ion Chemosensors Based on Porphyrin Analogues
Chemical Reviews, 2017Yubin Ding, Wei-Hong Zhu, Yongshu Xie
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Advances in the development of nucleoside and nucleotide analogues for cancer and viral diseases
Nature Reviews Drug Discovery, 2013Lars Jordheim +2 more
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Total Syntheses of Vancomycin-Related Glycopeptide Antibiotics and Key Analogues
Chemical Reviews, 2017Dale L Boger
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