Results 211 to 220 of about 88,862 (306)

The development of type 2 diabetes amongst sibling pairs in the South‐South region of Nigeria: The effect of genetics, environment and lifestyle

open access: yesDiabetic Medicine, EarlyView.
Abstract Introduction Type 2 diabetes is a complex condition with a multifactorial pathogenesis. The pathogenesis is considered to be polygenic due to complex interactions between genetic/epigenetic and environmental factors. The aim of this study is to determine the genetic, environmental and lifestyle factors associated with the development of type 2
Sunny Chinenye   +18 more
wiley   +1 more source

Transition from fermentation to precision fermentation: Role in sustainable food system. [PDF]

open access: yesBiotechnol Rep (Amst)
Obayomi OV   +6 more
europepmc   +1 more source

Questions Should Have Answers

open access: yesEuropean Journal of Philosophy, EarlyView.
ABSTRACT Making sense of the world often requires one to come up with new ideas, including ideas one had previously been unable to think of. How and when should this be done? I propose and defend a norm of rationality linking wondering, belief, and abilities to conceive: one must not both wonder a question and reject all answers to it that one can ...
Michael Deigan
wiley   +1 more source

The Role of ESG in Shaping the Impact of Financial Development on Banks' Performance

open access: yesEuropean Financial Management, EarlyView.
ABSTRACT This study investigates how financial development, divided into financial markets and financial institutions, affects banks' performance across 93 financially developed countries during the period between 2008 and 2023. The analysis highlights the role of environmental, social and governance readiness as core determinants that reshape ...
Noman Arshed   +4 more
wiley   +1 more source

Fermented Soybean Meal and Its Application in Animal Husbandry: A Review. [PDF]

open access: yesMicroorganisms
Mulalapele LT   +6 more
europepmc   +1 more source

Current Trends, Future Prospects and Constraints of Whole Microalgae and Their Fractions as a Functional Feed Ingredient for Animals

open access: yesJournal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Microalgae are a highly diverse group of unicellular organisms that grow in a wide range of aquatic environments and are widely used as dietary supplements for both human and animal applications. Microalgae are rich in lipids, proteins, carbohydrates and other valuable bioactive components such as pigments, antioxidants and vitamins.
Sietse Jan Koopmans   +4 more
wiley   +1 more source

Growth performance and ultrasonographic body composition responses in lambs receiving Spirulina. [PDF]

open access: yesTrop Anim Health Prod
Fahim NH   +6 more
europepmc   +1 more source

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