Results 141 to 150 of about 816,578 (314)
Advanced Materials Technologies, EarlyView.A sensor is fabricated that reflects electromagnetic waves wirelessly using only edible materials. The substrate is made of edible materials such as sugar and starch, and the electrodes are made of gold. This sensor has isotropic electromagnetic wave characteristics in response to rotation.
Ryosuke Matsuda +5 more
wiley +1 more source
Influence of the dietary polyunsaturation level on chicken meat quality: lipid oxidation
, 2005 L. Cortinas +5 more
openalex +1 more source
Possibilities and limitations of protein supply in organic poultry and pig production [PDF]
, 2006 Organic poultry and pig production has to face severe restrictions in the availability of feedstuffs of high quality protein. The objective of the project was to assess by meta-analysis of the literature whether the restrictions can be compensated by ...
Richter, Diplo. Biologe Uwe +2 more
core
Printed 2.5D‐Microstructures with Material‐Specific Functionalization for Tunable Biosensing
Advanced Materials Technologies, EarlyView.The 2.5D‐MiSENSE platform integrates a microstructured biosensor with an in‐line milking pipeline to enable real‐time detection of mastitis biomarkers during active milk flow. The system uses a 2.5D microengineered surface and patterned electrodes to enhance milk–sensor interaction.
Matin Ataei Kachouei +2 more
wiley +1 more source
Processed meat intake in relation to semen quality indicators among men attending a fertility clinic [PDF]
, 2020 Anna Danielewicz +2 more
openalex +1 more source
How differentiated is the Scottish Beef? An Analysis of Supermarket Data Panel [PDF]
The Scottish red meat industry is a major part of the Scottish agricultural economy and is known for producing high quality beef and lamb. Beef and lamb which are produced and processed in Scotland and according to a quality assured production ...
Cacciolatti, Luca +5 more
core +1 more source
The effect of boar breed type on reproduction, production performance and carcass and meat quality in pigs [PDF]
, 2008 peer-reviewedA total of 720 sows were inseminated with semen from eight commercially available boar breed types (Landrace, Large White, Duroc, Landrace Large White, Landrace Duroc, Landrace Large White Duroc, Large White Duroc and Landrace Large White ...
Beatie, V.E. +3 more
core
Advanced Optical Materials, EarlyView.This work dissects the ultrafast response of polydisperse plasmonic nanorods using two‐dimensional electronic spectroscopy, uniquely combining temporal and spectral resolution. Our ultrabroadband pulses cover both transverse and longitudinal nanorods’ resonances, revealing sub‐200‐fs dynamics and distinct broadening mechanisms.
Andrea Schirato +8 more
wiley +1 more source
Effects of Vitamin E by dietary supplementation and of Calcium Ascorbate by post mortem Injection in Muscle on the Antioxidative status and on Meat quality of Pigs [PDF]
, 2005 R. Lahučký +5 more
openalex +1 more source