Results 91 to 100 of about 79,751 (246)
A fusion of the promoter of the Medicago sativa flavanone-3-hydroxylase gene to the gus reporter gene was introduced into three leguminous plants, M. truncatula, M. sativa subsp. varia, and Vicia hirsuta.
Benedicte Charrier +4 more
doaj +1 more source
Lucerne (Medicago sativa) or grass-clover as cut-and-carry fertilizers in organic agriculture [PDF]
On-farm nitrogen fixation is a driving force in organic agriculture. The efficiency with which this nitrogen is used can be increased by using lucerne (Medicago sativa) or grass-clover directly as sources of fertilizer on arable land: cut-and-carry ...
Burgt, Geert-Jan H.M. +3 more
core
Calcium spiking patterns and the role of the calcium/calmodulin-dependent kinase CCaMK in lateral root base nodulation of Sesbania rostrata [PDF]
Nodulation factor (NF) signal transduction in the legume-rhizobium symbiosis involves calcium oscillations that are instrumental in eliciting nodulation.
Capoen, Ward +8 more
core +2 more sources
Classification of DMTs into 4 subfamilies: two METs, three CMTs, three DRMs, and one DNMT2. The cis‐elements are associated with stress‐response, hormonal regulation, light‐response, and development. RNA‐seq analysis revealed differential expression of DMTs under NaCl stress.
Seher Yolcu +4 more
wiley +1 more source
EFFECT OF SALANITY ON GERMINATION OF TRIFOLIUM REPENS, DACTYLIS GLOMERATA AND MEDICAGO SATIVA.
Effect of salinity on three imported seeds i.e. Trifolium repens, Dactylis glomerata and Medicago sativa was studied during the present study. Experiments were conducted in salinity induced soils. Seed germination and speed of germination were recorded.
ZOYA BAIG +2 more
doaj
Herbs in grasslands - effect of slurry and grazing/cutting on species composition and nutritive value [PDF]
Herbs are established in many organic grasslands due to their expected beneficial properties for nutritive value and biodiversity. However, knowledge about grassland herbs is limited. Three mixtures were therefore established at different grazing/cutting
Askegaard, Margrethe +2 more
core
Influence of cutting frequency and height on phytoestrogen levels in red clover and white clover
Abstract Phytoestrogens are a class of secondary compounds naturally produced by some forage legumes, including red clover (Trifolium pratense L.) and white clover (Trifolium repens L.). Previous research showed that phytoestrogens can have beneficial and negative effects on animal health and reproductive function.
Palash Mandal +4 more
wiley +1 more source
Comparative analysis of plant immune receptor architectures uncovers host proteins likely targeted by pathogens. [PDF]
BACKGROUND: Plants deploy immune receptors to detect pathogen-derived molecules and initiate defense responses. Intracellular plant immune receptors called nucleotide-binding leucine-rich repeat (NLR) proteins contain a central nucleotide-binding (NB ...
Cevik, Volkan +4 more
core +11 more sources
Abstract Perennial grasses and legumes are important for the reclamation of salt‐affected land. A comparison study on salt tolerance of alfalfa (Medicago sativa L.) and hybrid wheatgrass (Elymus hoffmannii) could contribute to understanding the relative salt tolerance of these species, in addition to providing germplasm information for salt tolerant ...
Marika Yamauchi +4 more
wiley +1 more source
With the aim to find new effective natural compounds for the control of nematodes, the in vitro anthelminthic properties of purified 1% saponins showing different chemical compositions and derived from Medicago sativa (MS), Medicago arborea (MA ...
Michela Maestrini +4 more
doaj +1 more source

