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A Review of The Application of Spectroscopy to Flavonoids from Medicine and Food Homology Materials [PDF]

open access: yesMolecules, 2022
Medicinal and food homology materials are a group of drugs in herbal medicine that have nutritional value and can be used as functional food, with great potential for development and application.
Lin Zou   +8 more
doaj   +4 more sources

TCM “medicine and food homology” in the management of post-COVID disorders [PDF]

open access: yesFrontiers in Immunology, 2023
BackgroundThe World Health Organization declared that COVID-19 is no longer a public health emergency of global concern on May 5, 2023. Post-COVID disorders are, however, becoming more common.
Chester Yan Jie Ng   +5 more
doaj   +4 more sources

Polysaccharides from Medicine and Food Homology Materials: A Review on Their Extraction, Purification, Structure, and Biological Activities [PDF]

open access: yesMolecules, 2022
Medicine and food homology (MFH) materials are rich in polysaccharides, proteins, fats, vitamins, and other components. Hence, they have good medical and nutritional values.
Jiaqi Xu   +6 more
doaj   +4 more sources

Antitumor components and mechanisms of Zanthoxylum bungeanum Maxim with medicine and food homology [PDF]

open access: yesFrontiers in Pharmacology
Zanthoxylum bungeanum Maxim (Z. bungeanum) is a medicinal and edible plant commonly used to improve the flavor of Chinese cuisine due to its unique numbing taste.
Yuhua Du   +7 more
doaj   +4 more sources

Research progress on the effect of medicine and food homology resources for sleep improvement [PDF]

open access: yesHeliyon
Insomnia can have a negative impact on people's life or even cause mental or physical diseases. In China, the usage of medicine food homology herbal resources to treat insomnia has a long history.
Jingxuan Ma   +5 more
doaj   +4 more sources

Flavonoids in Medicine and Food Homology Substances: Structure–Activity Relationship, Application Challenges, and Cutting-Edge Technological Breakthroughs [PDF]

open access: yesFoods
Flavonoids, as natural and safe bioactive compounds, demonstrate significant potential in antioxidant, anti-inflammatory, neuroprotective, and antitumor activities.
Xuejiao Wang   +3 more
doaj   +2 more sources

Transformation from passive health to proactive prevention: research progress on glucose-lowering components and its mechanism of food and medicine homology resources [PDF]

open access: yesFrontiers in Nutrition
Diabetes and its complications pose a threat to global human health. In the modern society, effectively preventing diabetes is a crucial means of safeguarding public well-being.
Tianhao Li   +16 more
doaj   +2 more sources

Reliable and Cost-Effective QuEChERS–UHPLC–MS/MS Method for the Simultaneous Analysis of Ten Mycotoxins in Dendrobium Officinale: A Study on Food-Medicine Homology Quality Control [PDF]

open access: yesJournal of Analytical Methods in Chemistry
This study developed a method for simultaneously detecting 10 mycotoxins in Dendrobium officinale using the QuEChERS technique combined with ultra-high-performance liquid chromatography–tandem mass spectrometry (UHPLC–MS/MS). The method was optimized for
Zejun Wang   +6 more
doaj   +2 more sources

All-natural medicine food homology herb-based self-gelling hemostatic powder for rapid hemostasis and diabetic wound management [PDF]

open access: yesJournal of Nanobiotechnology
Diabetic wound management is characterized by a significantly delayed healing process and the induction of severe complications due to the significant alteration of the immune microenvironment.
Mijia Zhang   +8 more
doaj   +2 more sources

Food–medicine homology nanostructures: self-assembly, sustained release, and extended anti-inflammatory effects of Eucommia ulmoides nanoparticles [PDF]

open access: yesnpj Science of Food
Plant-derived self-assembled nanoparticles, especially from food–medicine homology sources, are gaining attention, yet their structure–function relationships remain unclear.
Zhaoshuo Yu   +13 more
doaj   +2 more sources

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