Results 161 to 170 of about 103,668 (195)

Uric acid-lowering activity and mechanisms of Chinese medicines with medicine-food homology: a systematic study

Digital Chinese Medicine
Qin Fengyi, Zhu Yishuo, Zhao Lewei, Chen Siyu, Qing Zhixing   +4 more
openaire   +1 more source

Research Progress on the Development and Clinical Application of Functional Foods Based on Food-Medicine Homology

International Journal of Clinical Case Reports
Zhenyuan Zhang, Lingjuan Wang, Xiangqian Fan   +2 more
openaire   +1 more source

Evaluation of an alternative positive control strain of Salmonella enterica subsp. enterica serovar Typhimurium for microbial assays. [PDF]

PLoS One
Lee YS, Joung SH, Park Y, Kim SH, Kim SH, Joo I, An ES.   +6 more
europepmc   +1 more source

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Ingredients with anti-inflammatory effect from medicine food homology plants

Food Chemistry, 2022
Inflammation occurs when the immune system responses to external harmful stimuli and infection. Chronic inflammation induces various diseases. A variety of foods are prescribed in the traditional medicines of many countries all over the world, which gave birth to the concept of medicine food homology.
Qiuxia, Lu, Rui, Li, Yixi, Yang, Yujin, Zhang, Qi, Zhao, Jian, Li   +5 more
openaire   +4 more sources

Medicine and food homology substances: A review of bioactive ingredients, pharmacological effects and applications

Food Chemistry
In recent years, the idea of medicine and food homology (MFH), which highlights the intimate relationship between food and medicine, has gained international recognition. Specifically, MFH substances have the ability to serve as both food and medicine.
Lei, Wang, Xuecheng, Zhu, Huilin, Liu, Baoguo, Sun   +3 more
openaire   +4 more sources

The anti-aging mechanism of ginsenosides with medicine and food homology

Food & Function, 2023
Ginsenosides resist the aging by regulating multiple signaling pathways.
Tiantian Tian, Chung-Nga Ko, Wenya Luo, Dan Li, Chao Yang   +4 more
openaire   +2 more sources

The ignored risk: heavy metal pollution of medicine and food homologous substances

Environmental Science and Pollution Research, 2022
A survey was conducted to investigate the effects of cadmium (Cd), arsenic (As), chromium (Cr), lead (Pb), and copper (Cu) in medicine and food homologous substances (MFHs) on human health. Nine common and typical MFHs (Dendrobium, Bulbus lilii, Poria, Semen nelumbinis, Radix puerariae, Gardenia jasminoides, Hordeum vulgare L, Semen coicis, and ...
Yayuan, Huang, Xinqi, Wang, Yimin, Zhou, Bingyu, Li, Huihui, Du, Boqing, Tie, Xiangyang, Lu, Si, Qin, Ming, Lei   +8 more
openaire   +2 more sources

Hypoglycemic effects of bioactive ingredients from medicine food homology and medicinal health food species used in China

Critical Reviews in Food Science and Nutrition, 2019
Diabetes mellitus (DM) is a chronic progressive systemic disease caused by a metabolic disorder. In recent years, a large number of studies have shown that certain traditional Chinese medicines and their bioactive ingredients have obvious hypoglycemic effects. This literature review focuses on medicine food homology (MFH) and medicinal health food (MHF)
Xue Gong, Mingyue Ji, Jianping Xu, Chunhong Zhang, Minhui Li   +4 more
openaire   +2 more sources