Results 71 to 80 of about 5,358 (208)
Comprehensive analysis of the analytical characteristics and structure of the lateral branches pectin isolated from seeds of wild medlar (Mespilus germanica l.) [PDF]
E3S Web of ConferencesThe medlar (Mepilus germanica L.) is an important element of the flora of the mountainous part of the Guba district, and its biotechnological potential has been little studied.
Farzaliyev E.B. +2 more
doaj +1 more source
Recent Advances in Fruit Leather Development: A Review
Journal of Food Process Engineering, Volume 48, Issue 11, November 2025.This study highlights the influence of additives and drying methods on the quality of fruit leather, addressing their impact on physicochemical, functional, and sensory properties, as well as scalability challenges. ABSTRACT Fruit leather is a product obtained from the dehydration of fruit pulp or concentrated juice, with or without additives ...
Kamila L. Santos +4 more
wiley +1 more source
Production of Bio-oil via Catalytic Pyrolysis of Medlar Seeds
BioResources, 2023 The pyrolysis of medlar seeds was performed at 350, 450, 550, and 650 °C with and without K2CO3, MgO, and expanded perlite (10 wt%). The maximum dichloromethane extract yield (6.70 wt%) was obtained at 450 °C in the pyrolysis experiments without catalyst,
Fatıma Topak, Mehmet Kuddusi Akalın
doaj +2 more sources
Interlinguistic phenomena in Albanian Turkisms [PDF]
, 2014 The following article will analyse some particular cases of Albanian Turkisms, also compared with Turkisms in other languages of the Balkans. The topics that will be dealt with are the following: morphemic induction, hybrid compounds, calques on ...
Bufli, Gjorgji
core +1 more source
Modification of the existing maximum residue level for dodine in grapes
EFSA Journal, Volume 23, Issue 11, November 2025.Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Arysta Lifescience submitted a request to the competent national authority in Greece to modify the existing maximum residue level (MRL) for the active substance dodine in grapes.
European Food Safety Authority (EFSA) +18 more
wiley +1 more source
Investigating the Effect of Different Types of Vinegar on Echinococcus granulosus Protoscolexes [PDF]
Research Journal of PharmacognosyBackground and objectives: Echinococcus granulosus is one of the most common parasitic diseases worldwide. Numerous scientific studies have examined the effects of vinegar on foodborne parasitic diseases.
Hatice Çiftçi +2 more
doaj +1 more source
Variations of Lung Fissures: A Cadaveric Study [PDF]
, 2014 Background: The presence of fissures in the normal lungs enhances uniform expansion and hence facilitates more air intake. Accessory and incomplete fissures of varying depth can be seen in unusual locations of the lung, delimiting abnormal lobes ...
Ambali Manoj P +5 more
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Journal of Advanced Nursing, Volume 81, Issue 8, Page 4485-4499, August 2025.ABSTRACT Background Sexuality is a fundamental aspect of health and wellbeing. The management of prostate cancer can result in erectile dysfunction and body feminisation, resulting in loss of masculinity and alterations of body image. Prostate cancer patients identify sexuality as an unmet need and report little or no communication with their ...
Catherine Neenan, Anna V. Chatzi
wiley +1 more source
Spartan Daily, March 2, 1939 [PDF]
, 1937 Volume 27, Issue 96https://scholarworks.sjsu.edu/spartandaily/2886/thumbnail ...
San Jose State University, School of Journalism and Mass Communications
core +3 more sources
The Progress of Therapeutic Vaccination with Regard to Tuberculosis [PDF]
, 2016 Ajudes rebudes: Departament de Salut de la Generalitat de Catalunya; projecte CIBER CRP-T; Plan Nacional I+D+IA major problem with tuberculosis (TB) control is the long duration of drug therapy-both for latent and for active TB.
Pere-Joan Cardona
core +3 more sources