This work was aimed at correlating the chemotype of three Mentha species cultivated in Romania with an in vivo study of the anti-inflammatory and antinociceptive effects of essential oils. The selected species were Mentha piperita L. var.
Cristina Mogosan +6 more
doaj +1 more source
Climate change, food scarcity, salt stress, and a rapidly growing population are just a few of the major global challenges. The current study examined into whether Moringa oleifera (L.) leaf extract and green algae (Ulva intestinalis) could help improve ...
Wafa’a A. Al-Taisan +2 more
doaj +1 more source
Comparison of antibacterial activity of essential oils of Foeniculum vulgare Mill, Mentha arvensis and Mentha piperita against Streptococcus mutans [PDF]
Background and aims: Tooth decay is one of the most common chronic diseases around the world and this problem is the result of variety of different bacteria.
Bahrani, M. +8 more
core
Brazilian flora extracts as source of novel antileishmanial and antifungal compounds [PDF]
Natural products have long been providing important drug leads for infectious diseases. Leishmaniasis is a protozoan parasitic disease found mainly in developing countries, and it has toxic therapies with few alternatives. Fungal infections have been the
Calixto, Ivete Arl +6 more
core +4 more sources
A Plant‐Based Platform for the Production of Bark Beetle Pheromones
ABSTRACT Bark beetle species of the genera Ips and Dendroctonus represent a threat to forests in both North America and Europe. Under normal circumstances, these beetles recycle dying trees into nutrients, but under certain conditions, growing populations can overcome healthy tree defenses and cause severe economic loss in forestry.
Abraham Ontiveros‐Cisneros +7 more
wiley +1 more source
Avaliação do crescimento e produção de óleos essenciais em plantas de Mentha x Piperita L. Var. piperita (Lamiaceae) submetidas a diferentes níveis de luz e nutrição [PDF]
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro de Ciências Biológicas. Programa de Pós-Graduação em Biologia VegetalMentha x piperita L. var. piperita (hortelã pimenta) é um híbrido europeu originado do cruzamento de M. spicata x
Pegoraro, Roque Luiz
core
Effects of crystalline menthol on blood metabolites in Holstein steers and in vitro volatile fatty acid and gas production [PDF]
Citation: Van Bibber-Krueger, C. L., Miller, K. A., Aperce, C. C., Alvarado-Gilis, C. A., Higgins, J. J., & Drouillard, J. S. (2016). Effects of crystalline menthol on blood metabolites in Holstein steers and in vitro volatile fatty acid and gas ...
Alvarado-Gilis, C. A. +5 more
core +1 more source
Abstract Peppermint (Mentha piperita) is a perennial herb valued for its menthol‐rich oil and requires high nitrogen (N) inputs for its irrigated production. Optimizing N management can reduce nitrous oxide (N2O) emissions, a potent greenhouse gas associated with fertilizer N input.
Sujani De Silva +5 more
wiley +1 more source
Antibacterial activity of Mentha piperita L. (peppermint) from leaf extracts – a medicinal plant
In the present study, we evaluated the antibacterial activity in the leaf extracts of Mentha piperita L. against pathogenic bacteria like Bacillus subtilis, Pseudomonas aureus, Pseudomonas aerogenosa, Serratia marcesens and Streptococcus aureus.
G. BUPESH +5 more
doaj +1 more source
Mentha piperita: Energy and Economic Aspects [PDF]
This study analyzes the energy and economic sustainability of the production of Mentha × piperita L. var. officinalis Sole f. rubescens Camus, also known as Mentha Italo-Mitcham (Black Mint or English peppermint) to equip farmers and processors with better information for market pricing.
Barbieria C, Manzonea M
openaire +1 more source

