Results 121 to 130 of about 1,282 (173)

<i>Mentha deleoi</i> (Lamiaceae): A New Species from Sicily. [PDF]

Plants (Basel)
Raimondo FM.
europepmc   +1 more source

Protective Effect of Aromatic Plant Essential Oil Administration on Brain Tissue of PTZ-Treated and Non-Treated Mice. [PDF]

Int J Mol Sci
Pagonopoulou O, Koutroumanidou E, Mitrakas A, Pappa A, Voulgaridou GP, Vasiloudi D, Alexopoulou SP, Alexiadis T, Lambropoulou M.   +8 more
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<i>Mentha</i> Essential Oils: Unraveling Chemotype-Dependent Biosynthesis and Assessing Evidence for Health-Promoting Activities. [PDF]

Nutrients
Yu Y, Ma Y, Ouyang Z, Huang L.
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Potential of Essential Oils from Different Mint Species Against Multidrug-Resistant <i>Escherichia coli</i> Strains Isolated from Clinical Cases in Poultry. [PDF]

Int J Mol Sci
Adaszyńska-Skwirzyńska M, Zych S, Dzięcioł M, Konieczka P, Kowalik B, Witkowska D, Bucław M.   +6 more
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Antibacterial activity of Mentha pulegium L. fromTurkey.

, 2020
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The association between medicinal herbs consumption and body weight and composition: a hospital based cross-sectional study. [PDF]

Sci Rep
Arabi V, Sasanfar B, Darand M, Sarebanhassanabadi M, Seyedhosseini SM, Jambarsang S, Motallaei M, Taftian M, Mirjalili FS, Salehi-Abargouei A.   +9 more
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Biosynthesis of the skeleton of pulegone in Mentha pulegium

Zeitschrift für Pflanzenphysiologie, 1980
Summary 14 C-Labelled geraniol and nerol were specifically incorporated into pulegone in Mentha pulegium such that C 1 of these precursors became the carbonyl carbon in product. Tracer at C 10 of geraniol, however, became equtlly distributed between the gem-methyls of pulegone. [2- 14 C]-Acetate was incorporated much less efficiently (by some 50-
Anand Akhila, Derek V. Banthorpe
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Composition of the essential oil of Austrian Mentha pulegium

Phytochemistry, 1971
Abstract The qualitative and quantitative composition of the essential oil of Mentha pulegium L., collected in Austria, was investigated. The main components found were limonene (11%), octyl-3-acetate (0·8%), octanol-3 (1%), menthone (8%), isomenthone (7%) and piperitone (70%).
J.H. Zwaving, D. Smith
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PENNYROYAL (MENTHA PULEGIUM) AND HART´S PENNYROYAL (MENTHA CERVINA) BIODIVERSITY IN ALENTEJO, PORTUGAL

Acta Horticulturae, 2006
Mentha pulegium and M. cervina are traditionally used in Alentejo to flavour fish and “açordas” recipes, as well as for medicinal purposes. The essential oil has also industrial applications in foods conservation. M. pulegium is still common in nature, but M. cervina has been disappearing due to excessive collection, overgrazing and habitat destruction.
Póvoa O, Farinha N, Marinho S, Nunes P, Godinho D, Mata F, Rodrigues L, Monteiro A   +7 more
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Evaluation of metal concentrations in mentha herbal teas (Mentha piperita, Mentha pulegium and Mentha species) by inductively coupled plasma spectrometry

Journal of Pharmaceutical and Biomedical Analysis, 2012
Phytopharmaceuticals are gaining popularity worldwide; however, cases of adverse effects and drug interactions have also increased. One reason is in the high metal content both as ingredients but also as contaminants. Metal monitoring in food, like herbal teas, provides basic information on safety aspects in regulatory processes as well as nutritional ...
C, Rubio, J R D, Lucas, A J, Gutiérrez, D, Glez-Weller, B, Pérez Marrero, J M, Caballero, C, Revert, A, Hardisson   +7 more
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