Results 41 to 50 of about 782,093 (301)

Offering patients choices: A pilot study of interactions in the seizure clinic [PDF]

open access: yes, 2011
Using conversation analysis (CA), we studied conversations between one United Kingdom-based epilepsy specialist and 13 patients with seizures in whom there was uncertainty about the diagnosis and for whom different treatment and investigational options ...
Antaki   +39 more
core   +1 more source

Machine Learning for Designing Perovskites and Perovskite‐Inspired Solar Materials: Emerging Opportunities and Challenges

open access: yesAdvanced Science, EarlyView.
This review offers a comprehensive comparison between perovskites and perovskite‐inspired materials (PIMs), focusing on their crystal structures, electronic properties, and chemical compositions. It evaluates the applicability of machine learning (ML) descriptors and models across both material classes.
Yangfan Zhang   +6 more
wiley   +1 more source

Trends in energy and nutrient content of menu items served by large UK chain restaurants from 2018 to 2020: an observational study

open access: yesBMJ Open, 2021
Objective The objective of this study was to evaluate the change in energy and nutrient content of menu items sold in large UK chain restaurants (eg, fast food, full service) from 2018 to 2020.Design Observational study.Setting Energy and nutritional ...
Jean Adams   +3 more
doaj   +1 more source

Wine Tourism as a Catalyst for Sustainable Performance: The Mediating Role of Corporate Legitimacy and Green Innovation

open access: yesAgribusiness, EarlyView.
ABSTRACT This study aims to explore the influence of Wine Tourism (WT) on the Sustainable Performance (SP) of wineries in Spain. It particularly investigates how Corporate Social Legitimacy (CSL) and Green Innovation (GI) may act as intermediary factors in this relationship.
Javier Martínez‐Falcó   +3 more
wiley   +1 more source

Sistem Informasi Pemesanan Menu Kafe Menggunakan QR-Code

open access: yesJournal of Information and Technology, 2023
Masa pandemi Covid-19 membuat semua orang harus beradaptasi dengan teknologi. Termasuk bisnis kuliner yang, untuk mengurangi penyebaran COVID – 19 diperlukan penerapan protokol kesehatan dalam kegiatan masyarakat.
Andrian Eko Widodo   +2 more
doaj   +1 more source

Choosing Your Nonmonotonic Logic: A Shopper’s Guide [PDF]

open access: yes, 2018
The paper presents an exhaustive menu of nonmonotonic logics. The options are individuated in terms of the principles they reject. I locate, e.g., cumulative logics and relevance logics on this menu.
Hlobil, Ulf
core  

Staging an Experience of Cultural Heritage Preservation: Consumers' Willingness to Pay for Heirloom Rice in the Philippines

open access: yesAgribusiness, EarlyView.
ABSTRACT The Cordillera Administrative Region in the Philippines is home to terraced rice embedded in centuries of cultural heritage. However, weak market incentives threaten sustained production, jeopardizing indigenous communities' cultural heritage and the in situ biodiversity of rice genetic resources.
Kofi Britwum, Matty Demont
wiley   +1 more source

SISTEM INFORMASI BERBASIS WEB PADA TOKO AMI SASIRANGAN BANJARMASIN

open access: yesAt-Tadbir: Jurnal Ilmiah Manajemen, 2017
The purpose of Developing the Web-based Information System At Ami Sasirangan outlet is to analyze Information System by using pieches-method, designing sales information system using DBMS and SDLC and implement web-based application program information ...
Sri Imelda
doaj   +1 more source

Growth of Omnichannel Grocery Retailing and Food Prices

open access: yesAgribusiness, EarlyView.
ABSTRACT This paper examines the effects of the growth of omnichannel grocery retailing on food prices. We first develop a conceptual model of consumer choice and retailer pricing that allows us to evaluate changes in equilibrium prices, quantities, and profits with online channel growth and alternative pricing strategies.
Xiangwen Kong   +2 more
wiley   +1 more source

Heterogeneity in Food Price Inflation Convergence Across the EU: Evidence From Club Dynamics and Structural Breaks

open access: yesAgribusiness, EarlyView.
ABSTRACT This study examines food price inflation rate convergence among EU27 Member States from 2005 to 2024, focusing on structural breaks, external shocks, and regional disparities. Using panel unit root tests and club convergence analysis, the findings reveal no overall convergence but identify multiple convergence clubs.
Tibor Bareith, Imre Fertő
wiley   +1 more source

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