Results 1 to 10 of about 20,218 (197)
Mesophilic–thermophilic–mesophilic anaerobic digestion of liquid dairy cattle manure
The potential of a mesophilic–thermophilic–mesophilic anaerobic digestion system was investigated with respect to improvement of both digestion and sanitation efficiencies during treatment of liquid cattle manure. The pilot plant produced a high methane yield from liquid dairy cattle manure of 0.24 m3 (kg VSfed)−1.
M Effenberger, A Gronauer, Lebuhn M
exaly +3 more sources
Biodegradation of Food Waste by Mesophilic and Thermophilic Microorganisms in Duhok city [PDF]
Garbage kitchen waste has been considered as one of the most difficult global issues with negative effect on the environment and health. It contains high amounts of cellulose and other organic waste which become ideal environments for the growth of ...
Adel Omar Ahmad +3 more
doaj +1 more source
This study evaluates the anaerobic digestion (AD) of the organic fraction of municipal solid waste (OFMSW) and digested sewage sludge (DSS) at lowered temperatures.
Gregor Sailer +6 more
doaj +1 more source
Pilot scale study of anaerobic treatment of food waste using ambient and solar heated digesters
Food waste (FW) is high in nutrients and has gained global attention as an ideal substrate for bioenergy recovery through anaerobic digestion (AD). Ambient digesters have been widely used because of their ease of installation, low cost, and low energy ...
Selebogo Khune +4 more
doaj +1 more source
Experimental Investigation of Biogas Production from Cow Dung in an Anaerobic Batch Digester at Mesophilic Conditions [PDF]
This paper presents the experimental investigation of biogas production from cow dung as an alternative for fossil fuels for energy consumption.
M. Benali
doaj +1 more source
Performance Comparison of Activated Sludge Systems at Mesophilic and Thermophilic Modes in Treating Dairy Wastewater [PDF]
In this research, two activated sludgeexperimental laboratoryplants wereconstructed and operated using dairy wastewater. One of these plants were operatedat high temperatures of (40 – 60 oC) “Thermophilic microorganisms reactors",whereas the other one ...
Kossay K. Al-Ahmady +1 more
doaj +1 more source
ANAEROBIC CO-DIGESTION OF SWINE AND LAYING HEN WASTE FOR BIOGAS GENERATION AND DIGESTATE QUALITY
Anaerobic digestion (AD) stands out as a degradation pathway for the treatment of agro-industrial waste. This study aimed to evaluate the biogas production (Pb) from the co-digestion of swine (SW) and laying hen waste (LHW) under different temperature ...
Flávia E. de A. Pereira +6 more
doaj +1 more source
: Thermoduric bacteria are known to affect the quality of Cheddar cheese, with manifested defects including slits, weak body, and blowing. Thermoduric bacteria are likely to increase in numbers during cheese-making, as in-process conditions are conducive
Khilendra Bhanduriya +3 more
doaj +1 more source
To Be or Not to Be Mesophilic, That Is the Question for Aeromonas salmonicida
The bacterium Aeromonas salmonicida has long been known to be one of the most feared pathogens in fish farming. However, the more we discover about this bacterial species, the more we question whether it is really exclusively an aquatic pathogen. In recent years, it has become obvious that this bacterial species includes a myriad of strains with ...
Antony T. Vincent, Steve J. Charette
openaire +3 more sources
Aeromonas salmonicida is a typical cold water bacterial pathogen that causes furunculosis in many freshwater and marine fish species worldwide. In our previous study, the pathogenic A.
Xin Yi +18 more
doaj +1 more source

