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Editorial: Recent insights on thermophilic anaerobic bacteria [PDF]
Frontiers in MicrobiologyJohann Orlygsson +2 more
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Bioelectrochemical upgrading of anaerobic digester biogas under thermophilic conditions
Renewable Energy and Environmental Sustainability, 2023 Bioelectrochemical systems (BESs) can be integrated in situ into anaerobic digesters for increasing methane (CH4) content of biogas. Using BES ex situ for improving biogas quality has recently been gaining attention.
Liu Si Ying +4 more
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Life, 2014 The term “extremophile” was introduced to describe any organism capable of living and growing under extreme conditions. With the further development of studies on microbial ecology and taxonomy, a variety of “extreme” environments have been found and an increasing number of extremophiles are being described. Extremophiles have also been investigated as
Canganella, Francesco, Wiegel, J.
openaire +5 more sources
Thermophilic Methane Production from Hydrothermally Pretreated Norway Spruce (Picea abies)
Applied Sciences, 2020 Norway spruce (Picea abies) is an industrially important softwood species available in northern Europe and can be used to produce bio-methane after proper pretreatment to overcome its recalcitrant complex structure.
Nirmal Ghimire +2 more
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Microorganisms, 2020 In our study, we monitored the inactivation of two important viruses that are critical in animal husbandry throughout the world. To evaluate the influence of the composting process on inactivation of avian influenza virus (H9N2) in poultry manure compost
Kwang-Hwa Jeong +7 more
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Knowledge and Management of Aquatic Ecosystems, 2020 Hot springs are characterised by water temperatures above 36.7 °C. Temperature decreases with distance in flow away from spring vents; this natural gradient provides a unique opportunity to investigate the influence of water temperature on aquatic biota.
Negus Peter M. +4 more
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Isolation of Thermophilic Actinomycetes [PDF]
Nature, 1962 To judge from reports in the literature, thermophilic Actinomycetes have proved difficult to isolate. For isolations from mouldy hay we have developed a convenient method which promises to be useful in other contexts1. The method uses the fact that dry air removes spores of the Streptomycetaceae in preference to bacteria.
Gregory, P. H., Lacey, M. E.
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Frontiers in Microbiology, 2020 Capnophilic lactic fermentation (CLF) is a novel anaplerotic pathway able to convert sugars to lactic acid (LA) and hydrogen using CO2 as carbon enhancer in the hyperthermophilic bacterium Thermotoga neapolitana.
Giuliana d’Ippolito +7 more
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Journal of Dairy Science, 2022 : Thermoduric bacteria are known to affect the quality of Cheddar cheese, with manifested defects including slits, weak body, and blowing. Thermoduric bacteria are likely to increase in numbers during cheese-making, as in-process conditions are conducive
Khilendra Bhanduriya +3 more
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Frontiers in Bioengineering and Biotechnology, 2020 Closing water loops in chemical industries result in hot and highly saline residual streams, often characterized by high strength and the presence of refractory or toxic compounds.
Julian D. Muñoz Sierra +6 more
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