Results 121 to 130 of about 20,218 (197)

From grass to gas: microbiome dynamics of grass biomass acidification under mesophilic and thermophilic temperatures

, 2017
Background Separating acidification and methanogenic steps in anaerobic digestion processes can help to optimize the process and contribute to producing valuable sub-products such as methane, hydrogen and organic acids.
Gavidia, Raquel, Peretó, Juli, Luschnig, Olaf, Claudia Simeonov, Abendroth, Christian, Raquel Gavidia, Simeonov, Claudia, Juli Peretó, Oreto Antúnez, Porcar, Manuel, Antúnez, Oreto, Olaf Luschnig, Manuel Porcar, Christian Abendroth   +13 more
core   +1 more source

Evaluation of the Effects of Wax Films Formulated With Thyme and Laurel Essential Oils on Chemical and Microbiological Quality Characteristics of Rainbow Trout Fillets During Storage

Food Science &Nutrition, Volume 14, Issue 6, June 2026.
This graphical abstract illustrates the superior preservative effects of essential oil‐enriched beeswax coatings on rainbow trout fillets compared to conventional methods. The application of these natural active coatings, particularly with 4% laurel essential oil, significantly slowed biochemical spoilage, improved textural attributes, and preserved ...
Ayşe Janseli Denizkara, Gökhan Akarca, Ramazan Şevik, Çiğdem Aşçioğlu, Senem Güner   +4 more
wiley   +1 more source

Comparison of thermophilic and mesophilic anaerobic treatment for potato processing wastewater using a contact reactor

, 2017
In this study, different organic loading rates (OLRs) ranging from 1.1 to 5.0 kg COD/m3·day were used to assess the performance of an anaerobic reactor at the optimum mesophilic (35°C) and thermophilic (55°C) temperatures. The methane gas production rate
İnce, Elif, ENGİN, Güleda, İNCE, Mahir   +2 more
core   +2 more sources

A novel fusion tool to enable G protein‐coupled receptor structure determination

Acta Crystallographica Section D, Volume 82, Issue 6, Page 655-663, June 2026.
The development of a new fusion tool in which a β‐lactamase fusion tag and a binding partner enabled the structure determination of an antagonist‐bound G protein‐coupled receptor by cryo‐EM is reported.Structure determination of G protein‐coupled receptors (GPCRs) plays an important role in accelerating drug development against this medically important
Nita R. Shah, Mathieu Oosterlaken, Claudine Bisson, Mattia Bertinelli, Alicia M. Churchill-Angus, Andrew Hutchin, Jola Kopec, Vadim Kotov, Ciaran R. McFarlane, Erika Griss Pascualli, Ana Pavic, Matthias Zebisch, Cédric Fiez-Vandal, Edoardo Fabini, Stéphanie Duclos   +14 more
wiley   +1 more source

Proteolytic Activity of Mesophilic Lactic Acid Bacteria in Fermented Milks

Datasets provide data regarding proteolytic activity of commercial mesophilic lactic acid bacteria starter cultures. The datasets include information about mesophilic lactic acid bacteria (Leuconostoc spp., Lactococcus spp.) growth rate, pH, non-protein ...
Zagorska, Jelena, Kirse-Ozolina, Asnate, Ciprovica, Inga, Illarionova, Valerija, Majore, Kristine   +4 more
core   +1 more source

Anaerobic biodegradation of mixed azo dyes in thermophilic and mesophilic conditions

Case Studies in Chemical and Environmental Engineering
The optimal solutions to treat dyeing and textile wastewater to contribute to the global goal of ''Net Zero'' emissions have attracted attention worldwide.
Kiem-Hao Phan, Linh-Thy Le, Thanh-Dai Tran, Thi-Kim-Quyen Vo, Thanh-Tin Nguyen, Van-Tung Tra, Thi-Yen-Phuong Nguyen, Cong-Sac Tran, Thanh-Phong Mai, Xuan-Thanh Bui   +9 more
doaj   +1 more source

Extension of Sous Vide Preservation of Wild Turkey (Meleagris gallopavo L.) Meat With Rosmarinus officinalis Essential Oil: A Study on Chemical Composition and Antibacterial Effectiveness Against Listeria monocytogenes and Other Population of Isolated Microbiota

Environmental Microbiology Reports, Volume 18, Issue 3, June 2026.
Schematic illustration of sous vide preparation of wild turkey meat and microbiological analysis of the meat. ABSTRACT In our study, we focused on the chemical composition of Rosmarinus officinalis essential oil (ROEO), its antimicrobial effects. Drawing from existing research, we further investigated the antimicrobial properties of ROEO under in vivo ...
Miroslava Kačániová, Guiguo Zhang, Suzana Popovic, Alessandro Bianchi, Zhaojun Ban, Li Li, Natália Čmiková, Joel Horacio Elizondo‐Luevano, Anis Ben Hsouna, Rania Ben Saad, Peter Haščík, Stefania Garzoli   +11 more
wiley   +1 more source

Characterization of mesophilic bacilli in faeces of feedlot cattle

, 2007
Aims: To determine the identity and composition of mesophilic Bacillus spp.
Wu, X. -Y., Chao, R. -L., Chin, J., Walker, M., Vanselow, B.   +4 more
core   +1 more source

Polyphasic Characterization of Acetobacter indonesiensis UNPADCC 01‐5 Isolated From a Traditional Fermented Food, Oncom Merah

Environmental Microbiology Reports, Volume 18, Issue 3, June 2026.
The polyphasic approach (morphology, physiology, biochemistry and genetics) was used to characterize Acetobacter indonesiensis strain UNPADCC 01‐5, which was isolated from oncom merah. The strain's potential as a culture for acidic fermentations and a biofunctional agent was supported by its adaptive characteristics, which included acid tolerance ...
Yolani Syaputri, Erisa Zahra, Rianti Nur Azzahra, Annisa, Diffa Amanda Iswhara, Felice Olivia Lengkey, Syiffa Fauzia, Xiwu Jia, Asri Peni Wulandari, Ratu Safitri   +9 more
wiley   +1 more source

Anaerobic treatment of proteinaceous wastewater under mesophilic and thermophilic conditions

, 1998
Experiments were conducted in two 2.8 liter UASB (upflow anaerobic sludge blanket) reactors treating proteinaceous wastewaters at 37°and 55°C with 9 hours of hydraulic retention.
Chung, DWC, Fang, HHP
core   +1 more source