Results 51 to 60 of about 1,453 (178)
Precipitation of mannan from Aloe vera leaf pulp juice was investigated using anti-solvent precipitation process under room temperature condition. The aims of this work were to study the effects of types (methanol and isopropyl alcohol) and amount of ...
Diah Susetyo Retnowati +1 more
doaj +1 more source
In this work, bimetallic atomically precise Au4Cu2 nanoclusters are successfully integrated onto ZIF‐8 using an in situ method. Further, the excellent uniform distribution of nanoclusters in the in situ Au4Cu2 NC/ZIF‐8 is compared to the ex situ deposited Au4Cu2 NC@ZIF‐8.
Muhammad Ahmad +7 more
wiley +1 more source
Intoxicación por alcohol metílico: a propósito de un caso
Se presenta un caso típico de intoxicación fatal por metanol. El paciente, barnizador de profesión, acude al día siguiente de ingestión errónea de 30 mls de alcohol metílico puro, quejándose de vómitos, mareos, visión borrosa, toma del sensorio e ...
Héctor Palacio Pérez +2 more
doaj +2 more sources
SAFit2 is the current gold standard for the selective inhibition of the FK506‐binding protein 51 (FKBP51). While being a useful tool compound, its poor physicochemical profile and large size prevent SAFit2 from being pursued as a drug candidate. In the present structure‐activity relationship (SAR) study, the newly discovered 1,4‐pyrazolyl analogue 23 d
Vanessa Buffa +5 more
wiley +1 more source
Summary Ochratoxin A (OTA) is the most toxic representative in the group of nephrotoxic mycotoxins, ochratoxins. OTA was first isolated in 1965 as a stable secondary metabolite of A. ochraceus. Penicillia and aspergilli most often synthesize OTA on cereals (wheat, corn, barley, rye, rice), nuts, raw fruits and vegetables, plant origin foods (wine ...
Sanja Miloš +5 more
wiley +1 more source
Summary Acrylamide is a natural by‐product of the reaction that occurs during the baking or frying food at temperatures above 120°C in industry and in households. The main mechanism of acrylamide formation in food is the Maillard reaction, in which the free amino acid asparagine, which is found in many types of cereals and potatoes, reacts with ...
Danijela Stražanac +6 more
wiley +1 more source
Bu araştırmada, ayçiçeğine Helianthus annuus L. yapraktan uygulanan metanolun bitkinin bazı morfolojik karakterleri ile tohum verimi üzerine etkisi saptanmaya çalışılmıştır. Araştırma, 2004 yılında tesadüf bloklarında bölünmüş parseller deneme desenine
Belgin Coşge
doaj
Biyodizel Atıksularında MeOH ve KOİ Gideriminin Elektrokoagülasyon Yöntemi İle Arıtımı
Biyodizel atıksuları çok miktarda yağ, metanol, sabun vegliserin içermektedir. Bu atıksuların KOİ değeri 250 000- 450 000 mg/L, TOK 54000- 110 000 mg/L, gliserin 800-1500 mg/L ve metanol 6 000- 15 000 mg/Larasında değişmektedir.
Halil Aksu +4 more
doaj +1 more source
En el presente documento se presenta una breve historia de la catálisis, así como de los procesos de oxidación selectiva de hidrocarburos. Por otra parte, se mencionan los conceptos básicos involucrados en la catálisis heterogénea haciendo énfasis en el ...
William Giovanni Cortés-Ortiz +1 more
doaj
Amostras de sêmen de cinco espécimes de Prochilodus lineatus (Valencienes, 1847) foram utilizadas para avaliação dos efeitos tóxicos e crioprotetores de seis soluções à base de BTS (Beltsville Thawing Solution®) 4,5% enriquecidas com metanol e DMSO nas ...
Luis David Solis Murgas +3 more
doaj +1 more source

