Encapsulated essential oil-based nanoemulsion beads: a green innovation for storage pest control against <i>Tribolium castaneum</i>. [PDF]
Kannan N, Chandrasekaran N.
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Essential oil of ocimum gratissimum as a natural fungicide against pathogenic fungi of fruit crops and molecular docking studies. [PDF]
Júlio AA +10 more
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Chemical Profile and Antibacterial Effect of <i>Pimenta dioica</i> Essential Oil Against <i>Ralstonia solanacearum</i> Race 2 Causing Moko Disease on Banana Crop. [PDF]
Martínez-Bolaños L +9 more
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Understanding the Chemosensory and Detoxification Mechanisms in the Oriental Fruit Fly, <i>Bactrocera dorsalis</i>. [PDF]
Jaffar S, Lu Y.
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Enrichment of Rapeseed Honey with Combined Polyphenol-Rich Dry Extracts from Mandarin Peels and Clove Buds. [PDF]
Dżugan M +3 more
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Odor Modification in Rigid Polyethylene Waste: Impact of Different Washing on Sensory Analysis and Characterization. [PDF]
Belé TGA +4 more
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Enhancement of essential oil yield and quality of basil (Ocimum basilicum L.) via intercropping system, AMF and PGPR. [PDF]
Ebrahimi A +2 more
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Multivariate Characterization of Essential Oils for Their Antibacterial Activity Against <i>Escherichia coli</i>: A Data-Driven Interpretation of Experimental Results. [PDF]
Kokalj Ladan M, Supé Vide M, Schoss K.
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Diversity of volatile phenols and their newly identified precursors during different grape species development. [PDF]
Zheng Z +9 more
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