Results 21 to 30 of about 7,684 (181)

Gracilaria gracilis and Nannochloropsis oceanica, singly or in combination, in diets alter the intestinal microbiota of European seabass (Dicentrarchus labrax)

open access: yesFrontiers in Marine Science, 2022
Algae feeds and fish gut microbiota have been given importance in the past few years because of the necessity to rely on sustainable ingredients in aquafeeds and the link of host-associated microbes to organismal health.
Mariana Ferreira   +7 more
doaj   +1 more source

Commercial applications of microalgae

open access: yesJournal of Bioscience and Bioengineering, 2006
The first use of microalgae by humans dates back 2000 years to the Chinese, who used Nostoc to survive during famine. However, microalgal biotechnology only really began to develop in the middle of the last century. Nowadays, there are numerous commercial applications of microalgae.
Spolaore, Pauline   +3 more
openaire   +4 more sources

Opportunities for Nannochloropsis gaditana biomass through the isolation of its components and biodiesel production

open access: yesGreen Processing and Synthesis, 2015
Biomass from oleaginous microorganisms is an attractive source of materials used for the production of renewable fuels and industrial products due to its high productivity and the fact that it does not compete with human food.
Mendoza Alvaro   +3 more
doaj   +1 more source

Actividad antioxidante de un aceite vegetal enriquecido con la microalga cultivada Dunaliella salina (Chlorophyceae)

open access: yesAquaTechnica, 2019
Dunaliella salina (Chlorophyceae) es una microalga que contiene un porcentaje considerable de pigmentos, en especial acumula niveles significativos de β-carotenos; compuestos que poseen alto poder antioxidante.
Miguel Guevara   +3 more
doaj   +1 more source

Teores de proteínas e lipídeos de Chlorella sp. cultivada em concentrado de dessalinização residual

open access: yesCiência Rural, 2015
A dessalinização é um método de obtenção de água potável limitado pelos problemas ambientais, causados pelo resíduo gerado em seu processo. O objetivo deste estudo foi avaliar o cultivo de Chlorella sp., em meio de cultura a base de concentrado de ...
Ângelo Paggi Matos   +3 more
doaj   +1 more source

Biostimulant Potential of Scenedesmus obliquus Grown in Brewery Wastewater

open access: yesMolecules, 2020
Microalgae are microorganisms with the capacity to contribute to the sustainable and healthy food production, in addition to wastewater treatment. The subject of this work was to determine the potential of Scenedesmus obliquus microalga grown in brewery ...
Elvira Navarro-López   +4 more
doaj   +1 more source

Spirulina for Skin Care: A Bright Blue Future

open access: yesCosmetics, 2021
Spirulina stands out as a sustainable bioactive microalga with health-promoting properties, and an important active ingredient of natural cosmetics products.
Irene Ragusa   +4 more
doaj   +1 more source

Integration analysis of ATAC-seq and RNA-seq provides insight into fatty acid biosynthesis in Schizochytrium limacinum under nitrogen limitation stress

open access: yesBMC Genomics
Background Schizochytrium limacinum holds significant value utilized in the industrial-scale synthesis of natural DHA. Nitrogen-limited treatment can effectively increase the content of fatty acids and DHA, but there is currently no research on chromatin
Duo Chen   +6 more
doaj   +1 more source

A Synergistic Hydrogel‐Microalgae Platform for Dual‐Targeting of Intestinal and Neuroimmune Dysfunction in Inflammatory Bowel Disease

open access: yesAdvanced Science, EarlyView.
A bioactive hydrogel incorporating Chlorella vulgaris and paeoniflorin within a carboxymethyl chitosan/sodium alginate matrix cross‐linked with genipin is developed for inflammatory bowel disease therapy. The hydrogel exhibits gastric stability and intestine‐responsive release.
Jing Lu   +8 more
wiley   +1 more source

Biocrude from Nannochloropsis gaditana by Hydrothermal Liquefaction: An Experimental Design Approach

open access: yesApplied Sciences, 2021
The aim of the present work was focused on optimising the yield and quality of the biocrude obtained by hydrothermal liquefaction (HTL) of Nannochloropsis gaditana.
Alejandra Sánchez-Bayo   +5 more
doaj   +1 more source

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