Results 261 to 270 of about 128,674 (348)

How do I publish the name of a new species of algae? A basic guide

Journal of Phycology, Volume 62, Issue 3, Page 749-756, June 2026.
Abstract A basic guide to the requirements of the International Code of Nomenclature for algae, fungi, and plants for the publication of a valid name of new species (and infraspecific taxa) of living algae is provided. It is intended to aid phycologists so that an accurate inventory of the world's algal diversity is achieved.
Michael D. Guiry
wiley   +1 more source

Liquid digestate treatment potential of five green microalgae in non-axenic cultures. [PDF]

Sci Rep
Sobolewska E, Borowski S, Nowicka-Krawczyk P.   +2 more
europepmc   +1 more source

Ecophysiological study of green microalgae isolated from the grit crust of the Atacama Desert

Journal of Phycology, Volume 62, Issue 3, Page 1031-1043, June 2026.
Abstract Terrestrial algae play a critical, yet often overlooked, role in the functioning of biological soil crusts (biocrusts), which are considered microecosystems, particularly in extreme environments. This study investigated the ecophysiological traits of green algae isolated from the grit crust—a unique biocrust type reported a few years ago in ...
K. Glaser, F. Kuschel, L. R. Prelle, P. Jung, U. Karsten   +4 more
wiley   +1 more source

Enhanced nutrient and organic matter removal from dairy wastewater through an optimized activated algae process. [PDF]

Front Plant Sci
Tiron O, Pascu LF, Buse T, Badescu VR, Dinu LR, Constantin MA, Constantin LA.   +6 more
europepmc   +1 more source

Bacteriomes associated with white‐leg disease in tropical rock lobster (Panulirus ornatus) hatcheries

Journal of the World Aquaculture Society, Volume 57, Issue 3, June 2026.
Abstract White‐leg disease (WLD) is an emerging condition affecting tropical rock lobster, Panulirus ornatus, larviculture, characterized by whitening of pereiopods and uropods, followed by rapid mortality. Despite its significant impact on aquaculture productivity, the bacterial drivers and environmental sources of WLD are still poorly understood ...
Mengjia Jiang, Andrew J. Trotter, Ivona Mladineo, Evan F. Goulden, Mike Williams, Sandra Infante Villamil, Gregory G. Smith   +6 more
wiley   +1 more source

Microalgae Cultivated in Industrial Wastewater as Agricultural Bioinputs: Technical and Life Cycle Assessment to Support Sustainable Production

ACS Omega
Karoline Matiello Almeida, Bianca Barros Marangon, Vinícius José Ribeiro, Jackeline de Siqueira Castro, Juscimar da Silva, Edson Marcio Mattiello, Andreia Aparecida de Sousa Silva, Eduarda Cristina Moreira Silva, Maria Lúcia Calijuri   +8 more
doaj   +1 more source

Microalgae Techno-Functional Properties in Bread, Cookies, and Pasta Products: A Review. [PDF]

Compr Rev Food Sci Food Saf
Atubukha B, Liu K, Huang Z, Jakab I, Kóczán-Manninger K, Badak-Kerti K.   +5 more
europepmc   +1 more source

Effects of biosecure macroalgae in formulated feeds on the gut bacterial microbiome of abalone Haliotis midae

Journal of the World Aquaculture Society, Volume 57, Issue 3, June 2026.
Abstract Dietary macroalgae are known to contribute directly and indirectly to the gut microflora of abalone. However, certain farms require macroalgae to be made biosecure to eliminate microbiota and reduce their risk of acting as a vector for potential disease before being included as a dietary ingredient in aquafeeds.
Petronilla Mwangudza, Marissa Brink‐Hull, Brett Macey, Clifford Jones   +3 more
wiley   +1 more source

Diversity and resilience of algae in phycoremediation of carbon, nitrogen, and other pollutants from inland and wastewaters. [PDF]

iScience
Mathimani T, Rokhum SL, Kalaiselvan N.
europepmc   +1 more source

Bioconversion of carotenoids into high‐value crocins using a marine sponge carotenoid cleavage dioxygenase

New Phytologist, Volume 250, Issue 5, Page 3230-3246, June 2026.
Summary Carotenoids and apocarotenoids are widespread specialized metabolites, yet animals, including sponges, lack the ability to synthesize carotenoids de novo and must obtain them from dietary or microbial sources. The roles of carotenoid cleavage dioxygenases (CCDs) in marine animals remain largely unexplored. A CCD from the marine sponge Suberites
Elena Moreno‐Giménez, Lucía Morote, Alberto José López Jiménez, Eduardo Parreño, Jian You Wang, Matteo Nava, Carolina Aguado, Rafael Luján, Salim Al‐Babili, Gianfranco Diretto, Oussama Ahrazem, Lourdes Gómez‐Gómez   +11 more
wiley   +1 more source