Results 281 to 290 of about 193,014 (413)

Use of microalgae to remove pollutants from power plant discharges

, 1991
E.W. Wilde, John R. Benemann, Joseph C. Weissman, David M. Tillett   +3 more
openalex   +1 more source

Primary Production of Benthic Microalgae in the Tropical Semi-enclosed Brackishwater Pond, Southwest Coast of India

, 2001
K M Rajesh, Gangadhara Gowda, Mridula R. Mendon, Trisha Gupta   +3 more
openalex   +1 more source

Hybrid materials for wastewater treatment: synergistic coupling of <i>Neochloris oleoabundans</i> and TiO₂ nanoparticles. [PDF]

Nanoscale Adv
Zanoni I, Amadori S, Brigliadori A, Costa AL, Ortelli S, Giacò P, Baldisserotto C, Pancaldi S, Blosi M.   +8 more
europepmc   +1 more source

Ultrasound assisted interesterification for enhancing productivity of oxidative sensitive docosahexanoic acid ‐enriched medium‐and‐long chain triacylglycerol synthesis

Journal of the American Oil Chemists' Society, Volume 102, Issue 6, Page 1015-1028, June 2025.
Abstract The synthesis of docosahexaenoic acid (DHA)‐enriched medium‐ and long‐chain triacylglycerols (MLCT), particularly with DHA at the sn‐2 position and medium chain fatty acids (MCFA) at the sn‐1,3 positions, is a promising strategy to enhance DHA bioavailability.
Evelyn Ling Lee, Lee Fong Siow, Cher Pin Song, Eng‐Seng Chan, Yong Wang, Zhen Zhang, Wanting Ke, Min Ying Liow, Yee‐Ying Lee   +8 more
wiley   +1 more source

Transfer of Carbon Dioxide within Cultures of Microalgae: Plain Bubbling versus Hollow‐Fiber Modules

, 2001
Ana P. Carvalho, F. Xavier Malcata
openalex   +1 more source

Bioactives From Brown Algae: Antioxidant, Anti‐Inflammatory, Anticancer, and Antimicrobial Potential

ChemBioEng Reviews, Volume 12, Issue 3, June 2025.
This review explores key bioactives in brown algae and their antioxidant, anti‐inflammatory, anticancer, and antimicrobial properties. Covering studies from 2014 to 2024, it highlights their relevance in pharmaceuticals, nutraceuticals, cosmetics, and foods, while addressing challenges and future directions to unlock their full potential.
Irvin Fonseca‐Barahona, Kaveh Shahbaz, Saeid Baroutian   +2 more
wiley   +1 more source

New microalgae for the Pacific oyster Crassostrea gigas larvae [PDF]

, 2005
Emanuele Ponis, Ian Probert, Benoı̂t Véron, Michel Mathieu, R. Robert   +4 more
openalex   +1 more source

Retrievable hydrogel networks with confined microalgae for efficient antibiotic degradation and enhanced stress tolerance. [PDF]

Nat Commun
Jiang M, Zheng J, Tang Y, Liu H, Yao Y, Zhou J, Lin W, Ma Y, Liu J, Zhou J.   +9 more
europepmc   +1 more source

Crustaceans as Key Prey: Insights Into the Dietary Partitioning of Four Carnivorous Fishes in the Nansha Islands, South China Sea

Ecology and Evolution, Volume 15, Issue 6, June 2025.
This study, through a combination of morphological analysis, molecular identification, and stable isotope analysis, confirmed that crustaceans are the primary food source for these fishes. Small carnivorous fishes reduce niche overlap by selectively feeding on different types of crustaceans—a strategy supported by the abundant crustacean resources in ...
Chen Zhang, Simin Hu, Xianzhi Lin, Hui Huang, Sheng Liu   +4 more
wiley   +1 more source

Heat Stress Response in Ruditapes Decussatus: Transcriptional Regulation of Key Pathways and Novel SNPs in Antioxidant Genes

Ecology and Evolution, Volume 15, Issue 6, June 2025.
Climate change is known to affect all levels of biology, setting at risk ecological balance. Among other organisms' groups, aquatic inhabitants, and particularly bivalves, are expected to be influenced to a greater extent owing to their inability to move to more mild temperatures.
Dimitrios K. Papadopoulos, Basile Michaelidis, Ioannis A. Giantsis   +2 more
wiley   +1 more source