Results 81 to 90 of about 58,239 (286)

A Comprehensive Review of Biotechnological Innovations in Valorization of Food Waste: Enhancing Nutritional, Techno‐Functional Properties, and Process Optimization for Sustainable Product Development

open access: yesFood Frontiers, EarlyView.
This review highlights recent biotechnological innovations in the valorization of food waste through enzyme‐assisted processing and microbial fermentation to enhance nutritional, techno‐functional, and shelf‐stable properties for developing sustainable, plant‐based functional foods and nutraceuticals.
Md. Sakhawot Hossain   +6 more
wiley   +1 more source

Nonthermal Food Processing Technologies: A Comprehensive Review

open access: yesFuture Postharvest and Food, EarlyView.
The graphical abstract illustrates the shift from traditional thermal food preservation methods to advanced nonthermal technologies. Traditional methods, represented by heating, often compromise the nutritional and sensory quality of foods. In contrast, nonthermal approaches such as high‐pressure processing (HPP), pulsed electric field (PEF ...
Ashok Kumar Yadav   +5 more
wiley   +1 more source

The relationship between cellular protein content and selenium accumulation in freshwater microalgae

open access: yesIntegrated Environmental Assessment and Management, EarlyView.
Abstract Variability in the bioconcentration of selenium (Se) by primary producers at the base of the food web results in uncertainty in predictions of bioaccumulation and ecological risk to higher trophic level organisms. Water chemistry, speciation of Se, and periphyton community composition have all been suggested as factors that contribute to ...
Courtney Bogstie   +3 more
wiley   +1 more source

Effects of temperature, flow rate, number of stages and a heads column on congener removal in fuel‐ethanol distillation: a simulation study

open access: yesJournal of Chemical Technology &Biotechnology, EarlyView.
Abstract BACKGROUND Industrial fuel‐ethanol units must remove trace volatile congeners (acetaldehyde, ethyl acetate, carbon dioxide) to meet quality requirements. In Brazilian systems, a small heads column (“Column D”) is often placed above the stripper.
Eron Paulo Borges Filho, Aline Dettmer
wiley   +1 more source

Chemical stabilization of glass microfiber type F filters for measuring particulate phosphorus using the extra high‐temperature dry combustion method

open access: yesLimnology and Oceanography: Methods, EarlyView.
Abstract Accurate quantification of particulate phosphorus is critical for understanding biogeochemical processes in aquatic systems. Extra high‐temperature dry combustion at 800°C improves phosphorus recovery by ~ 11% compared to lower‐temperature methods.
Ying‐Yu Hu   +2 more
wiley   +1 more source

El Niño-Driven Changes in Zooplankton Community Structure in an Amazonian Tropical Estuarine Ecosystem (Taperaçu, Northern Brazil)

open access: yesCoasts
Given the high sensitivity of small estuaries to environmental changes, the present study aimed to investigate how climate-induced stressors—particularly rainfall and salinity—affect zooplankton community structure in the Amazonian Taperaçu estuary ...
Thaynara Raelly da Costa Silva   +5 more
doaj   +1 more source

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