Results 91 to 100 of about 70,980 (298)
Toxins, 2017 Ciguatera fish poisoning (CFP) is a foodborne disease caused by the consumption of seafood (fish and marine invertebrates) contaminated with ciguatoxins (CTXs) produced by dinoflagellates in the genus Gambierdiscus.
Hélène Taiana Darius +10 more
doaj +1 more source
Handbook of marine microalgae biotechnology advances
, 2015 Handbook of Microalgae: Biotechnology Advances offers complete coverage of marine microalgae, including biology, production techniques, biotechnological applications, economic perspectives of applications, and environmental effects of marine microalgae ...
Kim, Se-Kwon
core
Protein separation and characterization from Neochloris Oleoabundans [PDF]
, 2013 The work is aimed to separate and characterize proteins from Neochloris Oleoabundans. Studies in the field are required to look for sub-products for the lipids extraction from microalgae and make the process more economically feasible.
Zilocchi, Michele
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Food Biomacromolecules, EarlyView.Abstract Alginate, a renewable polysaccharide produced by brown seaweeds and selected bacterial species, has gained significant attention due to its tunable gelation behavior, biocompatibility, and wide utility in food, biomedical, and packaging applications.
Mehvish Habib +3 more
wiley +1 more source
Antitumoral potential of carotenoid-rich microalgae strains [PDF]
openThis study aims to evaluate the cytotoxic/antiproliferative potential of carotenoid-rich microalgae strains from the class Eustigmatophyceae, and their effectiveness against Glioblastoma (GB), the most aggressive type of primary brain cancer ...
ABDOLLAHI GUILANI, ARYAN
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Nonthermal Food Processing Technologies: A Comprehensive Review
Future Postharvest and Food, Volume 3, Issue 2, Page 124-141, June 2026.The graphical abstract illustrates the shift from traditional thermal food preservation methods to advanced nonthermal technologies. Traditional methods, represented by heating, often compromise the nutritional and sensory quality of foods. In contrast, nonthermal approaches such as high‐pressure processing (HPP), pulsed electric field (PEF ...
Ashok Kumar Yadav +5 more
wiley +1 more source
Saussurea involucrata SiLEA5 Enhances Tolerance to Drought Stress in Solanum lycopersicum
FoodsDrought adversely affects plant growth, which leads to reduced crop yields and exacerbates food insecurity. Late embryogenesis abundant (LEA) proteins are crucial for plants’ responses to abiotic stresses.
Xiaoyan Liu +3 more
doaj +1 more source
, 2010 The focus of this study was to identify microalgae isolates suitable for long-term outdoor cultivation at high salinities for biodiesel production. Screening and selection of locally collected halophilic microalgae isolates were based on the comparison ...
Fon Sing, Marie
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Biohydrogen from Microalgae, Uniting Energy, Life, and Green Future
, 2015 Progress in the understanding of microalgae metabolism, routes for biohydrogen production, has been introduced in the literature as a renewable and sustainable green fuel alternative.
Suphi S. Oncel, Oncel S.S.
core +1 more source
Anaerobic digestion of pre-treated microalgae biomass [PDF]
, 2018 : Chlorella vulgaris microalgae biomass was cultivated in brewery secondary effluents and used as a recalcitrant effluent to be valorised energetically by anaerobic digestion process.
Eusebio, Ana +6 more
core +1 more source