Microbial diversity in marine sediments of two hydrocarbon reservoir areas in the eastern Atlantic Ocean [PDF]
Microbes are the main drivers of the biogeochemical cycles of carbon and other elements in marine sediments. The distribution of microorganisms, particularly at the centimeter scale, demonstrates the critical role of the local biogeochemical environment.
Liu, Li +6 more
core +1 more source
Sorangium cellulosum is a cellulolytic myxobacterium that produces a vast array of complex natural products with diverse chemical scaffolds and biological activities.
Xiaotong Zhong +11 more
doaj +1 more source
Reply to “The Underestimation of Global Microbial Diversity” [PDF]
This work, including the efforts of Rudolf Amann, was funded by Max Planck Society. This work, including the efforts of Ramon Rossello-Mora, was funded by CSIC.
Amann, R., Rossello-Mora, R.
openaire +5 more sources
Design and analysis strategies for robust microbiome ageing research
The gut microbiome changes with age and associates with age‐related morbidity and mortality, establishing it as a potential biomarker and intervention target for ageing. Realising this potential requires methodological rigour, yet distinguishing biological signals from methodological artefacts remains challenging across cohorts. This review provides an
Mark Olenik +5 more
wiley +1 more source
Microbial Diversity in Mining–Affected Forest Ecosystems: Exploring the Roles of Seasonality and Environmental Factors in Qinyuan County, Shanxi Province [PDF]
China has significant mineral resources, but prolonged extraction has caused considerable environmental degradation. Interactions among rhizosphere, phyllosphere, and soil microorganisms, along with host plants, are essential for supporting plant growth ...
Yuan Yuan +3 more
core +1 more source
Evaluating the microbial diversity of an in vitro model of the human large intestine by phylogenetic microarray analysis [PDF]
A high-density phylogenetic microarray targeting small subunit rRNA (SSU rRNA) sequences of over 1000 microbial phylotypes of the human gastrointestinal tract, the HITChip, was used to assess the impact of faecal inoculum preparation and operation ...
Vos, W.M., de +20 more
core +1 more source
Microbial Diversity in Bee Species and Bee Products: Pseudomonads Contribution to Bee Well-Being and the Biological Activity Exerted by Honey Bee Products: A Narrative Review [PDF]
Bees are important pollinators worldwide, promoting sustainability in agriculture and natural ecosystems. Moreover, honey bees produce a variety of honey bee products (beehive products). Honey is the main edible bee product.
Chiara Amoroso +2 more
core +1 more source
Development of a lysine biosensor for the dynamic regulation of cadaverine biosynthesis in E. coli
Background As one of the most promising monomers of biobased polyamides, cadaverine has wide industrial application prospects. However, in microbial cadaverine fermentation with glucose as the sole carbon source, the impaired coordination between ...
Mingjie Li +6 more
doaj +1 more source
Five fungal taxa collected from plant litter in Chiang Mai province, Thailand, are described with illustrations. The maximum likelihood, maximum parsimony, and Bayesian analyses of combined loci of the internal transcribed spacer (ITS), large subunit ...
Danushka S. Tennakoon +6 more
doaj +1 more source
Reconstructing enzyme evolution by protein engineering
Natural enzyme evolution can be retraced by protein engineering methods such as directed evolution, rational design, and ancestral sequence reconstruction. These approaches reveal how enzymes emerged from ligand‐binding scaffolds, developed varying substrate preferences, formed oligomeric complexes, adapted to environmental changes, and evolved novel ...
Lukas Drexler +2 more
wiley +1 more source

