Results 271 to 280 of about 876,917 (302)

Biohydrogen production by co-fermentation of antibiotic fermentation residue and fallen leaves: Insights into the microbial community and functional genes

Bioresource Technology, 2021
Shizong Wang
exaly  

Biowaste upcycling into second-generation microbial protein through mixed-culture fermentation

Trends in Biotechnology, 2023
Silvio Matassa, Giovanni Esposito, Piet Nicolaas Luc Lens   +2 more
exaly  

Dynamic analysis of microbial communities and flavor properties in Merlot wines produced from inoculation and spontaneous fermentation

Food Research International, 2023
Sam F E
exaly  

Microbial Fermentation of Dietary Protein: An Important Factor in Diet–Microbe–Host Interaction

Microorganisms, 2019
Benjamin Peter Willing, Natalie E Diether   +1 more
exaly  

Terpenoids by microbial fermentation

Industrial & Engineering Chemistry Product Research and Development, 1982
openaire   +1 more source

Fermented and microbial foods

2000
M. R. Adams, M. O. Moss
openaire   +1 more source

Production of optically pure lactic acid by microbial fermentation: a review

Environmental Chemistry Letters, 2020
Dai-Viet N Võ, Senthil Kumar Ponnusamy, Sivanesan Subramanian   +2 more
exaly  

Kombucha tea fermentation: Microbial and biochemical dynamics

International Journal of Food Microbiology, 2016
Antonis Chatzinotas, Semantee Bhattacharya, Somnath Chakravorty   +2 more
exaly  

Metabolite analysis of Clostridium acetobutylicum: Fermentation in a microbial fuel cell

Bioresource Technology, 2011
Amethist Finch, Christian Sund, James J Sumner   +2 more
exaly  

High efficient biohydrogen production from palm oil mill effluent by two-stage dark fermentation and microbial electrolysis under thermophilic condition

International Journal of Hydrogen Energy, 2019
Prawit Kongjan, Alissara Reungsang, Sompong O-Thong   +2 more
exaly