Results 41 to 50 of about 876,917 (302)
Elucidation and Regulation of Polyphenols in the Smoking Process of Shanxi Aged Vinegar
Foods, 2021 Polyphenols (PPs) are the main contributors to the health functions of Shanxi aged vinegar (SAV) and are mainly produced during the smoking process. This study aimed to explore the feasibility of regulating the accumulation of total water-soluble PPs ...
Sankuan Xie +7 more
doaj +1 more source
Betaine, organic acids and inulin do not affect ileal and total tract nutrient digestibility or microbial fermentation in piglets [PDF]
, 2009 The study was conducted to investigate the effects of betaine alone or combined with organic acids and inulin on ileal and total tract nutrient digestibilities and intestinal microbial fermentation characteristics in piglets.
Eklund, M. +4 more
core
Design and analysis strategies for robust microbiome ageing research
FEBS Letters, EarlyView.The gut microbiome changes with age and associates with age‐related morbidity and mortality, establishing it as a potential biomarker and intervention target for ageing. Realising this potential requires methodological rigour, yet distinguishing biological signals from methodological artefacts remains challenging across cohorts. This review provides an
Mark Olenik +5 more
wiley +1 more source
Saccharomyces cerevisiae cellular engineering for the production of FAME biodiesel
AMB ExpressThe unsustainable and widespread utilization of fossil fuels continues to drive the rapid depletion of global supplies. Biodiesel has emerged as one of the most promising alternatives to conventional diesel, leading to growing research interest in its ...
Laiyou Wang +10 more
doaj +1 more source
Microbiome‐blood–brain barrier interactions in aging — mechanisms and therapeutic potential
FEBS Letters, EarlyView.Aging reshapes the gut microbiome (↓SCFA‐producing commensals; ↑pro‐inflammatory outputs), shifting circulating metabolites (↓SCFAs; ↑LPS, ↑TMAO, ↑PAA) that act at the BBB to increase nonspecific transcytosis, alter transport, and promote astrocyte reactivity, heightening brain vulnerability.
Daniel Cuervo‐Zanatta +3 more
wiley +1 more source
Zeitschrift für Kristallographie - New Crystal Structures, 2021 C72H68CoN18O12, triclinic, P1‾$P‾{1}$ (no. 2), a = 9.2801(10) Å, b = 11.6017(11) Å, c = 16.4968(15) Å, α = 96.294(8)°, β = 96.371(8)°, γ = 105.025(9)°, V = 1687.0(3) Å3, Z = 1, Rgt(F) = 0.0631, wRref(F2) = 0.1043, T = 293(2) K.
Li Huixing, Han Xinlong, Cao Bin
doaj +1 more source
The microbiome in human skin aging
FEBS Letters, EarlyView.Age‐related skin changes encompass the well‐known visible phenotypic alterations, together with microbiome dysbiosis and a series of molecular aging hallmarks. These hallmarks characterize not only a fully stablished aged phenotype but also the skin aging process itself.
Manuel Huerta Arana +3 more
wiley +1 more source
Shipin gongye ke-jiObjective: This study investigated the effects of exogenous melatonin treatment on the post-harvest quality and related metabolism of postharvest prune fruits.
Pei QIAO +4 more
doaj +1 more source
Effect of Direct-Fed Microbials on Rumen Microbial Fermentation
Journal of Dairy Science, 1992 Nonbacterial, direct-fed microbials added to ruminant diets generally consist of Aspergillus oryzae fermentation extract, or Saccharomyces cerevisiae cultures, or both. Results from in vivo research have been variable regarding effects of direct-fed microbials on ruminant feedstuff utilization and performance.
S A, Martin, D J, Nisbet
openaire +2 more sources
FEBS Letters, EarlyView.Synechocystis strains deficient in succinate dehydrogenase (SDH) secrete more succinate than the WT under dark anaerobic conditions, supporting that SDH then primarily acts as SDH, not as a fumarate reductase. L‐aspartate oxidase (Laspo) from Synechocystis is functional under anaerobic conditions, reducing fumarate to succinate.
Kateryna Kukil +3 more
wiley +1 more source