Results 251 to 260 of about 2,933 (296)

At the Micron Level

Machinery, 2018
GF Machining Solutions hosted its GF Solutions Days Europe 2018 event during April. The company revealed latest news and product information, with EDM developments among them
openaire   +1 more source

Sub-micron gaps without sub-micron etching

[1991] Proceedings. IEEE Micro Electro Mechanical Systems, 2002
The authors present a processing technique consisting of polysilicon etching, thermal oxidation of polysilicon, and silicon dioxide wet-etching which results in the fabrication of operational, submicron gaps between the electrodes of side-drive actuators, without the need for submicron etching capability.
T. Furuhata, T. Hirano, K.J. Gabriel, H. Fujita   +3 more
openaire   +1 more source

Micron Perfect

Machinery, 2019
A & D Precision Engineering favours Mitutoyo, installs CMM; Leeds Bronze Engineering adopts Aberlink Xtreme for shopfloor measurement; speed and accuracy of Faro ScanArm HD prompts AluCast investment, plus profile projector case study and product news in brief
openaire   +1 more source

Impact of wheat bran micronization on dough properties and bread quality: Part I – Bran functionality and dough properties

Food Chemistry, 2021
Suyun Lin, Xiaoxuan Jin, Jing Gao
exaly  

Micronization in food processing: A comprehensive review of mechanistic approach, physicochemical, functional properties and self-stability of micronized food materials

Journal of Food Engineering, 2021
Atul Dhiman, Pramod K Prabhakar
exaly  

micron

2021
openaire   +1 more source

Improvement effects of micronization on morphology, functional and nutritional attributes of stabilized rice bran

Food Research International, 2022
Tisong Liang, Shunshan Jiao, Pu Jing
exaly  

Micronization

2018
Neerja Goel, Sandhya Jain, Anita MV
openaire   +1 more source

Comparisons of the micronization, steam explosion, and gamma irradiation treatment on chemical composition, structure, physicochemical properties, and in vitro digestibility of dietary fiber from soybean hulls

Food Chemistry, 2022
Li Zhu, Bing Yu, Hong Chen
exaly  

Micron

2011
openaire   +2 more sources