Results 261 to 270 of about 2,933 (296)

Different micronization methods significantly improve the functionality of carrot insoluble fibre

Food Chemistry, 2007
Chi-Fai Chau
exaly  

micron

2009
openaire   +1 more source

Simultaneous micronization and surface modification for improvement of flow and dissolution of drug particles

International Journal of Pharmaceutics, 2011
Chinmay Ghoroi, Daniel To, Rajesh N Dave   +2 more
exaly  

Effect of High-Temperature Short-Time ‘Micronization’ of Grains on Product Quality and Cooking Characteristics

Food Engineering Reviews, 2015
H Umesh Hebbar
exaly  

Micron: a microprogrammed computer

ACM SIGCSE Bulletin, 1990
openaire   +1 more source

The influence of micronization on the properties of Pr-ZrSiO4 pigment

Dyes and Pigments, 2018
Dazhi Guo, Yanhui Chu, Pinggen Rao
exaly  

Micronized Fenofibrate

American Journal of Cardiovascular Drugs, 2002
openaire   +2 more sources

Effect of micronization on functional properties of the water caltrop (Trapa taiwanensis Nakai) pericarp

Food Chemistry, 2009
Chiun-C R Wang, Jhih-Ying Ciou, Po-Yuan Chiang   +2 more
exaly  

Micronization of levofloxacin by supercritical antisolvent precipitation

Russian Journal of Physical Chemistry B, 2017
Elena V Kudryashova, Kirill V Sukhoverkov, Natalia L Klyachko   +2 more
exaly  

micron

2000
openaire   +1 more source