Results 31 to 40 of about 196,913 (332)

A Comparison of the Sorption Properties of Selected High-fiber Preparations from Cereal Bran, Vegetables, and Root Plants in the Context of Their Functional Properties

open access: yesInternational Journal of Technology, 2021
This study aimed to compare the sorption properties of four dietary fiber preparations made of cereals (wheat and oats), vegetables (carrot), and root plants (potato).
Aneta Ocieczek, Halina Makala, Anna Flis
doaj   +1 more source

Fiber Preparation from Micronized Oat By-Products: Antioxidant Properties and Interactions between Bioactive Compounds

open access: yesMolecules, 2022
This study aimed to investigate the possibility of utilizing oat by-products for fiber preparation. Oat husk (OH) and oat bran (OB) were micronized and used to prepare a novel product rich in fiber and with enhanced antioxidant properties.
Dariusz Dziki   +3 more
doaj   +1 more source

Biochar micronization and material applications [PDF]

open access: yes, 2019
Biochar is used in different applications; most commonly it is applied as land enhancement. Biochar is an environmentally friendly, carbon-negative biomaterial, which contributes to bio and circular economy. In South-Eastern Finland University of Applied
Gango, Anne   +2 more
core   +1 more source

JUSTIFICATION MODES MICRONIZED SUBSTANCE LEGUMES

open access: yesАлматы технологиялық университетінің хабаршысы, 2021
To achieve the necessary quality properties of the products of leguminous crops, along with the use of leguminous seeds flour, various processing tools are used: extrusion, micronization.
M. ZH. Sultanova   +5 more
doaj  

Micronization processes by supercritical fluid technologies: a short review on process design (2008-2012) - doi: 10.4025/actascitechnol.v35i4.18819

open access: yesActa Scientiarum: Technology, 2013
Several micronization processes based on supercritical fluids have been developed. These processes can be classified according to the role of the supercritical fluid in the process: solvent, solute or co-solvent, and anti-solvent.
Jose Vladimir de Oliveira   +5 more
doaj   +1 more source

Fabricating a Pickering Stabilizer from Okara Dietary Fibre Particulates by Conjugating with Soy Protein Isolate via Maillard Reaction

open access: yesFoods, 2020
Okara is underutilized despite its numerous values explorable in food products. In this study, okara dietary fibre (ODF) was micronized and decorated with soy protein isolate (SPI) through a Maillard reaction by dry heating at 60 °C.
Tolulope Joshua Ashaolu, Guohua Zhao
doaj   +1 more source

Utilizing the Antioxidant Properties of Coffee By-Products to Stabilize Bioplastics

open access: yesProceedings, 2023
Without additives, bioplastics tend to undergo oxidative and light-induced decomposition, which limits technical applications. In addition to the lignocellulosic components, antioxidants in coffee by-products offer a recyclable potential for material ...
Mirko Rennert
doaj   +1 more source

Current Treatments for COVID-19: Application of Supercritical Fluids in the Manufacturing of Oral and Pulmonary Formulations

open access: yesPharmaceutics, 2022
Even though more than two years have passed since the emergence of COVID-19, the research for novel or repositioned medicines from a natural source or chemically synthesized is still an unmet clinical need.
Helga K. Ruiz   +3 more
doaj   +1 more source

Efficacy and Safety of Novel Aspirin Formulations: A Randomized, Double-Blind, Placebo-Controlled Study

open access: yesPharmaceutics, 2022
Low-dose aspirin represents the best option in the secondary prevention of coronary artery disease, but its extensive use in primary prevention is limited by the occurrence of gastric mucosal lesions and increased risk of bleeding.
Rocco Mollace   +13 more
doaj   +1 more source

Mechanical micronization of lipoaspirates for the treatment of hypertrophic scars

open access: yesStem cell research & therapeutics, 2019
Hypertrophic scars cause cosmetic and functional problems for patients, and their treatment remains challenging. Mechanical micronization of adipose tissue can remove adipocytes and concentrate functional cells.
Jing Wang   +10 more
semanticscholar   +1 more source

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