Results 61 to 70 of about 27,130 (239)

Rangewide responses of Mimulus cardinalis to an extreme heat event

American Journal of Botany, EarlyView.
Abstract Premise Extreme events are an understudied aspect of ongoing anthropogenic climate change that could play a disproportionate role in the threat that rapid environmental shifts pose to natural populations. Methods We exposed plants originating from seeds that were harvested before (ancestors) and after (descendants) multiple extreme heat events
Lucas J. Albano, Robin A. Bingham, Sulma Correa, Catherine G. Laufenberg, Cristina Payst, Christopher D. Muir, Seema Nayan Sheth   +6 more
wiley   +1 more source

The effect of drought stress on the limits and costs of plasticity in floral longevity in response to pollinator decline

American Journal of Botany, EarlyView.
Abstract Premise Declines in pollinator populations can reduce pollination services to plants, resulting in lower seed production. In response to these reductions, plants could increase the probability of pollinator visitation by plastically extending floral longevity.
Caelen McCabe, Christina M. Caruso
wiley   +1 more source

Micronutrient Deficiencies in Citrus: Boron, Copper, and Molybdenum

EDIS, 2003
This document is SL 203, a fact sheet of the Soil and Water Science Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. First printed: January 2003.
Mongi Zekri, Thomas A. Obreza
doaj   +3 more sources

A systematic review and meta-analysis to assess the effect of hidden hunger on glycaemic control in patients with type 2 diabetes

Scientific Reports
Type 2 diabetes (T2D) is the most common type of diabetes worldwide, accounting for over 90% of all cases. Micronutrient deficiencies (hidden hunger) are implicated in glycaemic control among T2D patients.
Daya Krishan Mangal, Nida Shaikh, Himanshu Tolani, Anuj Kumar Pandey, Diksha Gautam, Shiv Dutt Gupta, Sanjay Kalra, Kamlesh Chand Sharma, Jagdish Prasad, Rajeev Tewari, Fahmina Anwar   +10 more
doaj   +1 more source

Hydroxycarboxylic Acid Receptor 2 Mediates β‐hydroxybutyrate's Antiseizure Effect in Mice

Annals of Neurology, EarlyView.
A Objective The ketogenic diet, a high‐fat, low‐carbohydrate regimen, is often used to treat drug‐resistant seizures and is being studied for Alzheimer's disease and other neuropsychiatric disorders. However, its mechanism of action remains unclear. β‐hydroxybutyrate, a primary circulating ketone body produced by the ketogenic diet, may mediate its ...
Soudabeh Naderi, John Williamson, Huayu Sun, Suchitra Joshi, Rachel Jane Spera, Savaira Zaib, Supriya Sharma, Chengsan Sun, Andrey Brodovskiy, Ifrah Zawar, Jaideep Kapur   +10 more
wiley   +1 more source

Technobiological Pathways for High‐CO₂ Capture Using Micro‐/Macroalgae: Genetic Engineering, Process Automation, and Value‐Added Bioproducts

Asia-Pacific Journal of Chemical Engineering, EarlyView.
ABSTRACT Greenhouse gas (GHG) emissions have emerged as one of the most critical drivers of climate change; this is primarily due to high concentrations and long atmospheric life of carbon dioxide (CO2). For a significant amount of time, various biological processes such as microalgal cultivation, cyanobacterial systems, photosynthetic microorganisms ...
Sadhana Semwal, Harish Chandra Joshi
wiley   +1 more source

Unlocking fruit dimensions: Quantification of functional traits driving plant–frugivore interactions

Applications in Plant Sciences, EarlyView.
Abstract Fleshy fruits attract animals to ingest fruit, swallow the seeds, and release them in the landscape, thus facilitating seed dispersal and plant regeneration. Attraction of animal dispersers is achieved via attractants such as color or scent, and rewards like sugars, lipids, and micronutrients.
Linh M. N. Nguyen, Evangelia Linda Chronopoulou, Gabriela A. S. Escaliante, Kim Valenta, Omer Nevo   +4 more
wiley   +1 more source

A Cross‐Sectional Association Between Serum Aflatoxin and Micronutrient Status Among Children Aged 6–24 Months in Rural Tanzania

Maternal and Child Nutrition
Micronutrient deficiencies are a significant public health problem, particularly affecting children under five, caused by inadequate intake of micronutrient‐rich foods or environmental factors like aflatoxin exposure.
Naelijwa Mshanga, Neema Kassim, Suchaya Sonto, Haikael D. Martin, Monica Pirani, Sally Moore, Carolyn I. Auma, Martin Kimanya, Yun Yun Gong   +8 more
doaj   +1 more source

Effects of Lycium barbarum Residue Substituting Dietary Maize on Fecal Microbiota and Growth Performance of Crossbred Simmental Cattle

Animal Research and One Health, EarlyView.
The bioactive substances we extracted from Lycium barbarum residue (LBR) have a typical polysaccharide structure. When 1.80% LBR was used to replace maize in the diet, the average daily gain of rossbred Simmental was significantly increased, and anti‐inflammatory ability was improved. In addition, LBR improved the fecal microbial composition, increased
Kun Cai, Mingtan Li, Lihang He, Ning Ma, Haoyu Liu, Chi Xu, Xianhua Wu, Zeguang Xing, Qian Xing, Yuankai Qu, Xi Ma   +10 more
wiley   +1 more source

Knowing Mothers’ Perspective on Adolescent Micronutrition – A Focus Group Discussion

Medical Journal of Dr. D.Y. Patil Vidyapeeth
Background: The adolescent age group is the most susceptible to micronutrient deficiencies because of increased requirements and inadequate consumption.
Priyanka Pareek, Chethana Chandrasekar, Aparna Thorat, Rashmi Kulkarni, Poonam Khanna   +4 more
doaj   +1 more source