Results 221 to 230 of about 44,922 (298)

Community Factors for School Feeding Program Effectiveness in Monduli, Tanzania: A Community Perspective

open access: yesFood Science &Nutrition, Volume 14, Issue 5, May 2026.
This graphical abstract presents community factors influencing the effectiveness of school feeding programs in Monduli, Tanzania, from a community perspective. It highlights comparisons between schools with and without feeding programs, differences in stakeholder participation, geographic influences such as altitude, economic and climate‐related ...
Jovin Binamungu   +3 more
wiley   +1 more source

Celiac Disease as a Model of Intestinal Malnutrition: Mechanisms and Nutritional Management. [PDF]

open access: yesNutrients
Dargenio VN   +8 more
europepmc   +1 more source

Phytochemical Composition, Health Benefits, Functional Properties, and Food Applications of Pumpkin Seeds

open access: yesFood Science &Nutrition, Volume 14, Issue 5, May 2026.
Pumpkin seeds (Cucurbita spp.) are rich in bioactive compounds including proteins, unsaturated fatty acids, dietary fiber, vitamins (E and B‐complex), minerals (zinc, magnesium, iron), and phytochemicals such as phenolics, flavonoids, and phytosterols.
Messenbet Geremew Kassa   +1 more
wiley   +1 more source

Nutraceutical Interventions in Stunting: Advances, Challenges, and Prospects

open access: yesFood Science &Nutrition, Volume 14, Issue 5, May 2026.
Schematic representation of nutraceutical mechanisms in the management of stunting, illustrating an integrative pathway from pathological etiology to therapeutic outcome. (Left) Chronic malnutrition and recurrent infections contribute to gut dysbiosis and environmental enteric dysfunction (EED), leading to systemic inflammation and growth faltering ...
Souvia Rahimah   +8 more
wiley   +1 more source

Burden of Nutritional Deficiencies: A Systematic Analysis for the GBD 2021

open access: yesHealth Science Reports, Volume 9, Issue 5, May 2026.
ABSTRACT Background and Aims Nutritional deficiencies (ND) remain a major global health challenge, significantly affecting population well‐being. As part of the Global Burden of Disease (GBD) study, we conducted a comprehensive assessment of the prevalence, incidence, mortality, and disability‐adjusted life years (DALYs) attributed to ND from 1990 to ...
Shuxiong Nong, Rui Deng, Xiuhua Zhang
wiley   +1 more source

Micronutrient Deficiency and Nutritional Status Among Indonesian Children Under Five Years of Age: Evidence from National Survey Data. [PDF]

open access: yesNutrients
Ernawati F   +14 more
europepmc   +1 more source

Food Preferences and Nutritional Adequacy in Urban Informal Settlements: A Cross‐Sectional Study

open access: yesHealth Science Reports, Volume 9, Issue 5, May 2026.
ABSTRACT Background and Aims Urban informal settlements often face challenges related to food insecurity and poor nutritional adequacy. This study examines food preferences and dietary diversity among households in informal settlements in Tshwane (Pretoria), Gauteng, South Africa. Methods A cross‐sectional survey was conducted with 367 households.
Adrino Mazenda, Hayley Boks
wiley   +1 more source

Mapping policies and evidence addressing childhood malnutrition in India: a global scoping review of systematic reviews and India policy gap map. [PDF]

open access: yesBMJ Paediatr Open
Vigurs C   +7 more
europepmc   +1 more source

Association Between Hydration Status, Nutrition, and Cognitive Performance in School‐Age Children in Kumasi, Ghana: A Cross‐Sectional Study

open access: yesHealth Science Reports, Volume 9, Issue 5, May 2026.
ABSTRACT Background Adequate hydration is essential for maintaining good health and optimal cognition in school‐age children. Adequate water intake enhances metabolic and physiological processes, yet school‐age children are vulnerable to dehydration.
Nathaniel A. Commey   +5 more
wiley   +1 more source

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