Results 41 to 50 of about 9,102 (210)
Aplicaciones biotecnológicas de los microorganismos
La biodiversidad de los microorganismos así como la naturaleza única y las capacidades biosintéticas en condiciones ambientales específicas hacen que los microorganismos sean los probables candidatos para resolver problemas de escases de alimentos, contro de plagas, biodegradación de los xenobióticos, descomposición de la basura, las pilas de desechos ...
Ostos-Ortíz, Olga Lucía +2 more
openaire +4 more sources
El objetivo del presente estudio fue aislar bacterias del género Enterococcus presentes en una muestra de queso ahumado andino. Se aislaron 15 cepas pertenecientes al género Enterococcus. Se realizaron pruebas confirmatorias para el género, descartando 8
Zarack Chacón Rueda +3 more
doaj
Receptor‐like kinases BIR1 and BIR3 modulate antiviral resistance by different mechanisms
Summary BRASSINOSTEROID INSENSITIVE1‐ASSOCIATED RECEPTOR KINASE 1 (BAK1)‐INTERACTING RECEPTOR‐LIKE KINASE (BIR) proteins are negative regulators of cell death and defense against microbes in Arabidopsis thaliana. Here, we demonstrate that the members of the BIR family function as negative regulators of antiviral resistance in Arabidopsis.
Carmen Robinson +8 more
wiley +1 more source
Read the free Plain Language Summary for this article on the Journal blog. Abstract Pioneer trees require high‐light environments for successful seedling establishment. Consequently, seeds of these species often persist in the soil seed bank (SSB) for periods ranging from several weeks to decades.
Paul‐Camilo Zalamea +7 more
wiley +1 more source
Abstract This article presents an in‐depth overview of recent developments and prospects in utilizing green microbiology for sustainable water management. It highlights its vital role across various aspects of water management while underscoring its significance for global development. This article delves deep into microbial processes integral to water
Adenike A. Akinsemolu +2 more
wiley +1 more source
Isolation of Thermophilic Bacteria from Extreme Environments in Northern Chile
The northern region of Chile boasts unique geographical features that support the emergence of geothermal effluents, salt lagoons, and coastal creeks. These extreme climate conditions create polyextreme habitats for microorganisms, particularly adapted ...
Bernardita Valenzuela +3 more
doaj +1 more source
Effects of increasing soil moisture on Antarctic desert microbial ecosystems
Abstract Overgeneralization and a lack of baseline data for microorganisms in high‐latitude environments have restricted the understanding of the microbial response to climate change, which is needed to establish Antarctic conservation frameworks. To bridge this gap, we examined over 17,000 sequence variants of bacteria and microeukarya across the ...
Eden Zhang +9 more
wiley +1 more source
ETIOLOGY AND ANTIMICROBIAL RESISTANCE PROFILE IN DIABETIC FOOT INFECTIONS
Introduction: the infected diabetic foot (PDI) is one that presents infection of skin and soft or bony parts below the malleolus; It is the most frequent complication of diabetes that causes hospitalization and amputation.
Adriana Manzur +5 more
doaj +1 more source
Abstract The Barcelona Public Health Agency (ASPB) asked the Scientific Advisory Committee on Food Safety for an opinion on the safe shelf life of Listeria monocytogenes in certain products (cheeses, cooked meats, including pâtés, and cured meats) sliced and prepackaged prior to retail sale.
Sara Bover Cid +6 more
wiley +1 more source
Abstract The latest barometer of food safety in Catalonia conducted by the Catalan Food Safety Agency (ACSA for its initials in Catalan) in 2021 shows that 28.7% of the population consumes meat analogues (substitutes). The main reasons for consuming this type of food are animal welfare, followed by environmental and health reasons.
Martí Nadal Lomas +5 more
wiley +1 more source

