Results 51 to 60 of about 1,813 (192)

Beyond Hard Parts: Metabarcoding Advances Dietary Resolution in Threatened Amazonian Elasmobranchs

open access: yesAquatic Conservation: Marine and Freshwater Ecosystems, Volume 36, Issue 5, May 2026.
ABSTRACT Elasmobranchs are highly vulnerable and are considered one of the most threatened vertebrates worldwide. Insights into diet can improve conservation measures. The bias of traditional morphological methods towards taxa with distinctive hard parts makes metabarcoding analysis a complementary tool to assess diet composition. Here, we analysed the
Alan Érik S. Rodrigues   +11 more
wiley   +1 more source

Trophic Ecology of Loggerhead Turtles (Caretta caretta) in Southern Brazil: Insights From Stable Isotopes

open access: yesAquatic Conservation: Marine and Freshwater Ecosystems, Volume 36, Issue 2, February 2026.
ABSTRACT This study aimed to investigate the trophic ecology of loggerhead turtles recorded stranded along the Paraná coast in southern Brazil. Carbon and nitrogen stable isotopes were analysed in muscle tissues from 20 loggerhead turtles and in 69 specimens representing 12 prey species (molluscs, crustaceans and teleost fishes).
Gleici Montanini   +7 more
wiley   +1 more source

Feeding of Micropogonias furnieri (Osteichthyes: Sciaenidae) in Budi coastal lagoon, southern Chile

open access: yes, 2021
The aim of this study was to determine the feeding of Micropogonias furnieri (n= 256 of commercial size over 25 cm) during austral summer and winter 2004.
Bertran, Carlos   +6 more
core  

Vibrio parahaemolyticus and Salmonella enterica isolates in fish species captured from the Lagoa dos Patos estuary

open access: yesSemina: Ciências Agrárias, 2016
Microorganisms that cause human diseases can contaminate fishes in aquatic environments as well as during their capture, handling, and transport. The purpose of this study was to isolate Vibrio parahaemolyticus and Salmonella enterica from fishes ...
Janaina Viana da Rosa   +6 more
doaj   +1 more source

Distribution of Micropogonias furnieri (Pisces: Sciaenidae) in Sepetiba Bay, Rio de Janeiro, Brazil.

open access: yesRevista de biologia tropical, 2002
Distribution of Micropogonias furnieri in the Sepetiba Bay, an ecosystem highly important as rearing ground for this species that represents 5.8% of the numerical catches by otter trawling, was analyzed based in monthly and bi-monthly samplings from two programmes (beach seines = continental margin; and otter trawl = inside of the Bay), over three ...
Rodrigues da Costa, Marcus   +1 more
openaire   +3 more sources

Living Under Pressure: Suitable Areas for an Endangered Coastal Dolphin Overlap With Intense Human Activities

open access: yesAquatic Conservation: Marine and Freshwater Ecosystems, Volume 35, Issue 6, June 2025.
ABSTRACT Marine ecosystems, especially coastal ones, are experiencing increased pressure from human activities. The first step to develop effective and appropriate management strategies is to understand the underlying processes of species distribution.
Tomaz Cezimbra   +7 more
wiley   +1 more source

The adductor pectoral fin muscle of Micropogonias furnieri (Perciformes: Sciaenidae): a morphological and histochemical study [PDF]

open access: yesZoologia (Curitiba), 2016
ABSTRACT The adductor pectoral fin muscle in post-spawning females of the white croaker Micropogonias furnieri (Desmarest, 1823) is described from a morphological, histochemical and morphometric perspectives. A description of the morphological characteristics was conducted after dissections in different layers, down to the deep layer. Five muscles were
Hernández, María Sol   +3 more
openaire   +6 more sources

Peptides From Animal and Fishery Byproducts: Uplifting the Functionality of Fifth Quarter

open access: yesFood Science &Nutrition, Volume 13, Issue 4, April 2025.
Recovery of peptide reduces pollution, increases return, and functionality of products. Meat byproducts and processing techniques raise the sustainability of the meat industry. These peptides can also be used as active components of the packaging system. Umami peptides are used as taste enhancers for the development of new products.
Akhilesh Kumar Verma   +7 more
wiley   +1 more source

Observations on the Infection by Kudoa sp. (Myxozoa, Multivalvulida) in fishes caught off Rio Grande, Rio Grande do Sul State, Brazil

open access: yesActa Scientiarum: Biological Sciences, 2016
It is reported the parasitization of Kudoa sp. (Myxozoa, Multivalvulida) within the somatic muscles of the fish Odontesthes bonariensis (Valenciennes, 1835), Micropogonias furnieri (Desmarest, 1823) and Mugil liza Valenciennes, 1836, captured off Rio ...
Jorge Costa Eiras   +3 more
doaj   +1 more source

La metamorfosis de la corvina rubia Micropogonias furnieri (Pisces, Sciaenidae)

open access: yes, 2020
La metamorfosis de los peces es un proceso ontogenético importante con un papel clave en la supervivencia de las primeras etapas y en el reclutamiento exitoso a las poblaciones adultas. La corvina rubia (Micropogonias furnieri) es un recurso comercial importante para las pesquerías costeras de la Argentina y Uruguay. Se estudió su metamorfosis mediante
Braverman, M.S., Brown, D.R., Acha, E.M.
openaire   +3 more sources

Home - About - Disclaimer - Privacy