Results 51 to 60 of about 2,525,720 (184)
Unsupervised calibration for noninvasive glucose-monitoring devices using mid-infrared spectroscopy [PDF]
Noninvasive, glucose-monitoring technologies using infrared spectroscopy that have been studied typically require a calibration process that involves blood collection, which renders the methods somewhat invasive.
Ryosuke Kasahara +3 more
doaj +1 more source
Silicon-based photonic integration beyond the telecommunication wavelength range [PDF]
In this paper we discuss silicon-based photonic integrated circuit technology for applications beyond the telecommunication wavelength range. Silicon-on-insulator and germanium-on-silicon passive waveguide circuits are described, as well as the ...
Malik, Aditya +62 more
core +1 more source
Versatile silicon-waveguide supercontinuum for coherent mid-infrared spectroscopy
Laser frequency combs, with their unique combination of precisely defined spectral lines and broad bandwidth, are a powerful tool for basic and applied spectroscopy.
Nima Nader +11 more
doaj +1 more source
Starch is the major component of cereal grains and starchy foods, and changes in its biophysical and biochemical properties (e.g., amylose, amylopectin, pasting, gelatinization, viscosity) will have a direct effect on its end use properties (e.g., bread,
D. Cozzolino, S. Degner, J. Eglinton
doaj +1 more source
On-chip mid-infrared spectroscopy without mid-infrared photons
Mid-infrared (mid-IR) spectra revealing the distinct “fingerprint” of molecules are of critical importance for both science and technology in chemistry, physics, materials science, and biology. Mid-IR sensing and spectroscopy provide unique and powerful tools for crucial applications in greenhouse gas monitoring, hazardous emission detection, and ...
Boyi Xue +9 more
openaire +1 more source
We theoretically and numerically investigate indirect mid-infrared pulse shaping via parametric transfer, specifically difference-frequency generation. We define a quantitative measure for the fidelity of parametric transfer, and investigate the effect ...
Hanna, David C. +7 more
core +1 more source
The chemical composition and nutritional content of garlic are greatly impacted by its production location, leading to distinct flavor profiles and functional properties among garlic varieties from diverse origins.
Hao Han +5 more
doaj +1 more source
Mid-infrared spectroscopic detection of sunflower oil adulteration with safflower oil
The oil industry is in need of rapid analysis techniques to differentiate mixtures of safflower-sunflower oils from pure oils. The current adulteration detection methods are generally cumbersome and detection limits are questionable.
O. Uncu, B. Ozen, F. Tokatli
doaj +1 more source
Silicon photonic modulators for the mid-infrared
Mid-infrared group-IV material photonics is an emerging field, which aims to migrate techniques used for near-infrared silicon photonics to longer wavelengths, and to address applications in areas such as environmental and bio-chemical sensing, homeland ...
Nedeljković, Miloš
core +1 more source
Mid‐infrared dual‐comb polarimetry of anisotropic samples
The mid‐infrared (mid‐IR) anisotropic optical response of a material probes vibrational fingerprints and absorption bands sensitive to order, structure, and direction‐dependent stimuli.
Karsten Hinrichs +6 more
doaj +1 more source

