Results 21 to 30 of about 1,218,594 (209)

Integrated method for production of hydrophobin-type protein and milk-clotting enzyme using Coprinus lagopides mushroom [PDF]

E3S Web of Conferences, 2020
Submerged culture of the mushroom Coprinus lagopides was studied as a source of surfactant proteins and milk-clotting enzyme. Low molecular fungal proteins called hydrophobins exhibit unusual surfactant properties.
Kolesnikov Boris, Vorobeychikov Eugene, Shamtsyan Mark   +2 more
doaj   +1 more source

QUALITY OF EDAM CHEESE WITH USING RENNIN-LIKE FUNGAL ENZYME [PDF]

Journal of Food and Dairy Sciences, 2005
Edam cheese was made from cow's milk. Rennin-like enzyme from Rhizomucor miehei a rennet substitute was used as milk clotting enzyme in manufactured of Edam cheese. The cheese results showed that, the breakdown of protein content(SNffN. NPNffN).
M. EI -Benaity, N. Abd-Rabou
doaj   +1 more source

Lactobacillus rhamnosus GG encapsulation by spray-drying: milk proteins clotting control to produce innovative matrices [PDF]

, 2017
A well-known probiotic strain, L.\ua0rhamnosus GG, was encapsulated by spray-drying in milk water-insoluble matrices upon reconstitution in hot water by exploiting and controlling the clotting reaction of milk proteins during the process.
Desobry, Stephane, Scher, Joel, Guerin, Justine, Petit, Jeremy, Perroud, Carole, Gaiani, Claire, Borges, Frederic, Burgain, Jennifer, Bhandari, Bhesh   +8 more
core   +1 more source

MILK-CLOTTING PROTEASE ENZYME PRODUCING BACTERIA FROM SOILS IN ETHIOPIA [PDF]

, 2023
Rennet (acidic proteases) are used to be traditionally extractedfrom animals as commercial sources of milk clotting (MC) enzymes forcheese production. However, the ever increasing demand of these enzymesnecessitates search for alternative sources from ...
Fassil, Assefa, Jermen, Mamo, Kangwa, Martin   +2 more
core   +1 more source

Enzymic Milk Clotting Activities of Metalloproteinase Kistomin [PDF]

, 2020
Background and Objectives: The dairy industry is in constant search for newer milk clotting coagulants to substitute rennet due to its growing demands and controversies such as; its origin from young slaughtered animals.
Amira Alia, Zulkifli, Halijah, Ibrahim, Rupbansraaj, Bathmanathan, Jaya Vejayan, Palliah   +3 more
core   +1 more source

Application of Ficus carica L. and Solanum incanum L. Extracts in Coagulation of Milk: The Case of Traditional Practice in Ab’ala Area, Afar Regional State, Ethiopia

Biochemistry Research International, 2020
People living in and around Ab’ala area of the Afar Regional State, Ethiopia, have a traditional practice of applying Ficus carica leaf and Solanum incanum fruit extracts to milk in order to coagulate it as soon as possible. Thus, to investigate the role
Welday Desta, Mohammed Shumbahri, Sibhatu Gebrehiwot   +2 more
doaj   +1 more source

METALLOPROTEASE FROM THE CULTURAL LIQUID OF Pleurotus osreatus [PDF]

Biotechnologia Acta, 2019
The aim of this work was to identify and to study physical and chemical properties of the enzyme preparation which was obtained from the cultural liquid of Pleurotus ostreatus.
Sakovich V. V., Stohniy Ye. M., Zhernossekov D. D., Rebriev A. V., Korolova D. S., Marunych R. Yu., Chernyshenko V. O.   +6 more
doaj   +1 more source

Clotting and Proteolytic Activity of Freeze-Dried Crude Extracts Obtained from Wild Thistles Cynara humilis L. and Onopordum platylepis Murb.

Foods, 2023
The rising interest in finding alternatives to animal rennet in cheese production has led to studying the technological feasibility of using and exploiting new species of herbaceous plants.
Cindy Bande-De León, Laura Buendía-Moreno, Adela Abellán, Pamela Manzi, Bouthaina Al Mohandes Dridi, Ismahen Essaidi, Lucia Aquilanti, Luis Tejada   +7 more
doaj   +1 more source

Tobacco BY2 cells expressing recombinant cardosin B as an alternative for production of active milk clotting enzymes

Scientific Reports, 2021
Cynara cardunculus L. or cardoon is a plant that is used as a source of milk clotting enzymes during traditional cheese manufacturing. This clotting activity is due to aspartic proteases (APs) found in the cardoon flower, named cyprosins and cardosins ...
André Folgado, Rita Abranches
doaj   +1 more source

Production of milk-clotting enzyme by Bacillus subtilis B1 from wheat bran [PDF]

, 2013
Three strains, Bacillus subtilis B1, B. subtilis B18 and Bacillus thuringiensis B12, were screened from wheat bran to produce milk-clotting enzyme. Among them, B.
Shi, G, Gu, Z, Zhang, L, Ding, Z, Liu, S, Zhang, K   +5 more
core   +1 more source