Results 251 to 260 of about 101,400 (303)
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Indian Journal of Pediatrics, 2023
Cow's milk allergy refers to an immunological reaction to milk protein. It is one of the commonest food protein allergies with an estimated prevalence of 0.5% to 3% at 1 y of life. The disease may be IgE or non-IgE mediated or mixed with a wide range of symptoms often involving multiple organ systems.
Rohan Malik, Sanjeevani Kaul
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Cow's milk allergy refers to an immunological reaction to milk protein. It is one of the commonest food protein allergies with an estimated prevalence of 0.5% to 3% at 1 y of life. The disease may be IgE or non-IgE mediated or mixed with a wide range of symptoms often involving multiple organ systems.
Rohan Malik, Sanjeevani Kaul
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Archives of Pediatrics & Adolescent Medicine, 1986
Sir .—I was disappointed that chronic bronchitis induced by cow's milk allergy was not mentioned in the article by Smith et al. 1 I noted that 12 of the 20 children reported in the article developed onset of symptoms in the first year of life. In a study of asthma and cow's milk allergy, Brasher 2 noted a very high incidence of cow's milk allergy in ...
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Sir .—I was disappointed that chronic bronchitis induced by cow's milk allergy was not mentioned in the article by Smith et al. 1 I noted that 12 of the 20 children reported in the article developed onset of symptoms in the first year of life. In a study of asthma and cow's milk allergy, Brasher 2 noted a very high incidence of cow's milk allergy in ...
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Environmental Toxicology and Pharmacology, 1997
Hereditary predisposition is the major denominator of allergy, and hypersensitivity reactions contribute to the expression of the genetic predisposition. The route of sensitization varies with age so that dietary antigens predominate in infancy. The immaturity of the immune system and the gastrointestinal barrier may explain the peak prevalence of food
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Hereditary predisposition is the major denominator of allergy, and hypersensitivity reactions contribute to the expression of the genetic predisposition. The route of sensitization varies with age so that dietary antigens predominate in infancy. The immaturity of the immune system and the gastrointestinal barrier may explain the peak prevalence of food
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Pediatrics, 1957
During two consecutive calendar years, a series of 403 babies receiving routine well-baby care were followed and records kept of all symptoms and illness occurring during their first 2 years of life. Gastrointestinal disorders and eczematous rash were the symptoms most frequently encountered which appeared to be due to allergy.
Kay D. Bachman, Susan C. Dees
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During two consecutive calendar years, a series of 403 babies receiving routine well-baby care were followed and records kept of all symptoms and illness occurring during their first 2 years of life. Gastrointestinal disorders and eczematous rash were the symptoms most frequently encountered which appeared to be due to allergy.
Kay D. Bachman, Susan C. Dees
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The Journal of Maternal-Fetal & Neonatal Medicine, 2010
Cow's milk protein allergy (CMPA) affects 2-7.5% of children; persistence in adulthood is uncommon since a tolerance develops in 51% of cases within 2 years and 80% within 3-4 years. CMPA is an immunological reaction to one or more milk proteins: α-lactalbumin, ß-lactoglobulin, casein, IgE or non-IgE associated, responsible of immediate or late onset ...
C, Solinas +3 more
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Cow's milk protein allergy (CMPA) affects 2-7.5% of children; persistence in adulthood is uncommon since a tolerance develops in 51% of cases within 2 years and 80% within 3-4 years. CMPA is an immunological reaction to one or more milk proteins: α-lactalbumin, ß-lactoglobulin, casein, IgE or non-IgE associated, responsible of immediate or late onset ...
C, Solinas +3 more
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Klinische Pädiatrie, 1985
Cow's milk allergy (CMA) is multifaceted disease representing systemic, skin or gastrointestinal reactions to cow's milk (CM) protein. This article shortly reviews the intestinal form of CMA (ICMA). According us the child is allergic to CM when the immunologic reaction to CM is associated with clinical symptoms.
P, Kuitunen, E, Savilahti, M, Verkasalo
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Cow's milk allergy (CMA) is multifaceted disease representing systemic, skin or gastrointestinal reactions to cow's milk (CM) protein. This article shortly reviews the intestinal form of CMA (ICMA). According us the child is allergic to CM when the immunologic reaction to CM is associated with clinical symptoms.
P, Kuitunen, E, Savilahti, M, Verkasalo
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Clinical Pediatrics, 2016
Cow’s milk protein allergy (CMPA) is a common condition encountered in children with incidence estimated as 2% to 7.5% in the first year of life. Formula and breast-fed babies can present with symptoms of CMPA. It is important to accurately diagnose CMPA to avoid the consequences of either under- or overdiagnosis.
Grace, Mousan, Deepak, Kamat
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Cow’s milk protein allergy (CMPA) is a common condition encountered in children with incidence estimated as 2% to 7.5% in the first year of life. Formula and breast-fed babies can present with symptoms of CMPA. It is important to accurately diagnose CMPA to avoid the consequences of either under- or overdiagnosis.
Grace, Mousan, Deepak, Kamat
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Beef allergy in children with cow's milk allergy; cow's milk allergy in children with beef allergy
Annals of Allergy, Asthma & Immunology, 2002To review the literature on the prevalence of beef allergy in children allergic to cow's milk and to report a series of patients with beef allergy evaluated for cow's milk allergy.A MEDLINE search for cow's milk allergy and beef allergy was conducted.
A. Martelli +4 more
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Allergy to goat and sheep milk without allergy to cow's milk
Allergy, 2006Cow's milk (CM) allergy is the most frequent cause of food allergy in infants. Most children who are allergic to CM are also sensitized to whey proteins and/or to the casein fraction and many of them cannot tolerate goat's or sheep's milk (GSM) either.
S, Ah-Leung +6 more
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Pediatric Clinics of North America, 1975
Milk protein allergy is overdiagnosed, the prevalence being less than 1 per cent. This presentation focuses on diagnosis by challenge with isolated cow’s milk proteins, associated disorders, and immunologic studies in milk protein allergy.
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Milk protein allergy is overdiagnosed, the prevalence being less than 1 per cent. This presentation focuses on diagnosis by challenge with isolated cow’s milk proteins, associated disorders, and immunologic studies in milk protein allergy.
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