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An Alternative to Mother’s Own Milk: Maternal Awareness of Donor Human Milk and Milk Banks

Journal of Human Lactation, 2020
Background The use of donor human milk is rising. Maternal awareness of donor human milk use, milk donation, and milk banks has not been well described in the United States. Research Aims To explore maternal experience, knowledge, and ...
Lindsay Ellsworth   +2 more
openaire   +2 more sources

Are Soy-Milk Products Viable Alternatives to Cow’s Milk?

2016
In recent years, there has been a growth in the popularity of alternatives to cow’s milk. These include milk substitutes manufactured from soy, rice, and almond sources. Surprisingly, little research has been carried out on the health benefits of rice, coconut, or almond milk, so this chapter concentrates on the health implications of soy beverages ...
Jayne V. Woodside   +2 more
openaire   +1 more source

Alternative to decrease cholesterol in sheep milk cheeses

Food Chemistry, 2015
The presence of cholesterol in foods is of nutritional interest because high levels of this molecule in human plasma are associated with an increasing risk of cardiovascular disease and nowadays consumers are demanding healthier products. The goal of this experiment was to diminish the cholesterol content of Manchego, the most popular Spanish cheese ...
P, Gómez-Cortés   +3 more
openaire   +2 more sources

Cow’s Milk and Some Alternatives

1992
As compared to human milk, cow’s milk has a disproportionately high content of protein and other solutes, an unbalanced pattern of amino acids and, as far as the human baby is concerned, inadequate levels of essential fatty acids and nutrients, such as iron and zinc. However, even beyond infancy, milk remains a very important food. It not only provides
openaire   +1 more source

An Alternative Milk: Donkey Milk (Turkish with English Abstract)

2015
Son yıllarda, eşek sütüne karşı artan bir ilgi gösterilmektedir. Bu durum, besleyici ve işlevsel niteliklerinin yanı sıra, özellikle inek sütü proteini alerjisi bulunan bireylerin beslenmesinde alternatif bir kaynak olmasından ileri gelmektedir. Anne sütüne, özellikle lipit ve protein kompozisyonu bakımından benzerlik göstermektedir.
BUDAK, Şebnem Öztürkoğlu   +1 more
openaire   +1 more source

Plant-based beverages- A healthy alternate to bovine milk

Academia Letters, 2022
Muzaffar Hasan, Sukumar Taria
exaly  

Patent Landscape Report - Dairy Milk, Alternative Milks and Milk Hybrids

This patent landscape snapshot is centred on insights relating to recent innovation in dairy milk, alternative milks and milk hybrids.As there are a huge number of patents in this space, we have limited our search to 2018 onwards.First, we look at the global patent trends, in particular comparing what is happening inside China compared to other ...
openaire   +1 more source

Milk Alternatives

Journal of Renal Nutrition, 2010
openaire   +1 more source

Noble Milk: An Alternative System for Milk Yield

Journal of Nutritional Ecology and Food Research, 2014
C. Roncoroni   +7 more
openaire   +1 more source

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