Results 261 to 270 of about 269,885 (314)

Excipient Emulsion–Based Delivery Systems for Enhancing Carotenoid Bioavailability: Advances in Formulation and Gastrointestinal Fate

AgriFood: Journal of Agricultural Products for Food, EarlyView.
Excipient emulsion systems improve carotenoid solubilization, protect against degradation, and enhance gastrointestinal absorption through optimized formulation and digestion behavior. ABSTRACT Carotenoids are bioactive compounds that contribute to human health through antioxidant, provitamin A, and disease‐preventive effects.
Tugce Ceyhan, Elifsu Nemli, Esra Capanoglu, Merve Tomas   +3 more
wiley   +1 more source

Precision monitoring of rumination and locomotion in relation to milk fat-to-protein ratio in early lactation dairy cattle. [PDF]

Front Vet Sci
Arlauskaitė S, Girdauskaitė A, Rutkauskas A, Džermeikaitė K, Krištolaitytė J, Televičius M, Malašauskienė D, Anskienė L, Japertas S, Baumgartner W, Antanaitis R.   +10 more
europepmc   +1 more source

Genomic Prediction of Milk Fat Percentage Among Crossbred Cattle in the Indian Subcontinent. [PDF]

Animals (Basel)
Balasubramanian RV, Nagarajan M, Swaminathan M, Angamuthu R, Jaganadhan M, Ramasamy S, Muthusamy M, Aranganoor Kannan T, Peters SO.   +8 more
europepmc   +1 more source

Correction to "Milk Fat Globule Membrane Supplementation Promotes Neonatal Growth and Alleviates Inflammation in Low-Birth-Weight Mice Treated With Lipopolysaccharide". [PDF]

Biomed Res Int
europepmc   +1 more source

Absolute quantitative Lipidomics reveals lipid differences in milk fat globules of yak and German Simmental cattle. [PDF]

Food Chem X
Liu Y, Wang P, Wang K, Li Y, Ma Z, Li J, Lan D, Han L, Fu W.   +8 more
europepmc   +1 more source

Transcriptomic and metabolomic profiles reveal the functions of IGF-1 c.258 A > G synonymous mutation in milk fat content. [PDF]

J Adv Res
Fang J, Zheng S, Zhang X, Chen X, Li Y, Zhang L, Xiao X, Cheng Y, Xu Y, Hao L.   +9 more
europepmc   +1 more source

Perilipin1 mediates milk fat synthesis in bovine mammary epithelial cells through SREBP1 phosphorylation. [PDF]

Anim Biotechnol
Yang B, Wang M, Wu Z, Tan J, Meng Y, Zhang T, Zan L, Yang W.   +7 more
europepmc   +1 more source

The Ruminal Microbiome Alterations Associated with Diet-Induced Milk Fat Depression and Milk Fat Globule Size Reduction in Dairy Goats. [PDF]

Animals (Basel)
Zhang M, Liu Z, Wu K, Zhang C, Fu T, Sun Y, Gao T, Han L.   +7 more
europepmc   +1 more source

Assessing genetic causal relationship between milk fat content and chronic kidney disease: a two-sample Mendelian randomization study. [PDF]

Ren Fail
Jin R, Han Y, Sun JY, Qiao YY, Ji JL, Wang E, Zhang AQ.   +6 more
europepmc   +1 more source

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Regulation and nutritional manipulation of milk fat: low-fat milk syndrome

Livestock Science, 2001
Abstract Diet-induced low-fat milk syndrome, milk fat depression (MFD), was first described over a century ago. It continues to be an active research area and we reviewed theories that have been proposed to explain diet-induced MFD. Many theories were based on the concept that reduced milk fat was a consequence of a limited supply of lipid precursors,
D E Bauman, J M Griinari
exaly   +3 more sources