Antimicrobial Susceptibility of Lactobacillus delbrueckii subsp. lactis from Milk Products and Other Habitats. [PDF]
Shani N+4 more
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Editorial: Impact of dairy farming on the safety of raw milk and milk products. [PDF]
Tarrah A, Meng L, Tasara T, Gupta TB.
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The Efficiency of Milk Products in Poultry Rations
Willard C. Thompson
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Investigation of Microbial Quality of Milk and Milk Products and Isolations of Some Major Bacteria in the Central and Northwestern Zones of Tigray, Ethiopia. [PDF]
Gebremichael D+5 more
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Storage Stability of Antioxidant in Milk Products Fermented with Selected Kefir Grain Microflora. [PDF]
Biadała A, Adzahan NM.
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Foodborne bacteria in milk and milk products along the water buffalo milk chain in Bangladesh. [PDF]
Singha S+9 more
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Technological and Sensory Quality and Microbiological Safety of RIR Chicken Breast Meat Marinated with Fermented Milk Products. [PDF]
Sokołowicz Z+6 more
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How do plant-based milks compare to cow's milk nutritionally? An audit of the plant-based milk products available in Australia. [PDF]
Harmer I, Craddock JC, Charlton KE.
europepmc +1 more source