Results 241 to 250 of about 545,633 (267)

Protein and fat composition of mare's milk: some nutritional remarks with reference to human and cow's milk

International Dairy Journal, 2002
Francesca Martuzzi, Andrea Summer, Massimo Malacarne   +2 more
exaly  

Milk protein gels

2008
openaire   +1 more source

Use of Donkey Milk in Children with Cow’s Milk Protein Allergy

Foods, 2013
Silvia Vincenzetti, Paolo Polidori
exaly  

Protein, casein, and micellar salts in milk: Current content and historical perspectives

Journal of Dairy Science, 2013
Hein van Valenberg, Etske Bijl
exaly  

A meta-analysis of the effects of dietary protein concentration and degradability on milk protein yield and milk N efficiency in dairy cows

Journal of Dairy Science, 2009
Pekka Huhtanen, Alexander Hristov, A N Hristov   +2 more
exaly  

Distribution of Protein Oxidation Products in the Proteome of Thermally Processed Milk

Journal of Agricultural and Food Chemistry, 2012
Monika Pischetsrieder
exaly  

Effects of enzymatic dephosphorylation on infant in vitro gastrointestinal digestibility of milk protein concentrate

Food Chemistry, 2016
Naiyan Lu, Joe Regenstein, Peng Zhou
exaly  

Severe Food Protein-Induced Enterocolitis Syndrome to Cow’s Milk in Infants

Nutrients, 2016
Zhaohui Xu, Lanlan Geng, Ding-You Li
exaly  

Allergenic properties of milk and milk proteins

The Journal of Pediatrics, 1963
Wilfred Q. Cole, Susan C. Dees
openaire   +1 more source

3D printed milk protein food simulant: Improving the printing performance of milk protein concentration by incorporating whey protein isolate

Innovative Food Science and Emerging Technologies, 2018
Bhesh Bhandari, Peng Zhou, Dasong Liu
exaly