Results 341 to 350 of about 708,374 (352)
Some of the next articles are maybe not open access.

Sheep Milk: Physicochemical Characteristics and Relevance for Functional Food Development

Comprehensive Reviews in Food Science and Food Safety, 2017
exaly  

Milk Proteins

1970
openaire   +1 more source

Milk Proteins

1949
Thomas L. McMeekin, B. David Polis
openaire   +1 more source

Milk Protein–Polysaccharide Interactions

2008
Kelvin K.T. Goh   +2 more
openaire   +1 more source

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