Results 31 to 40 of about 2,360,032 (261)
Proteomic Analysis of Polysaccharide-Milk Protein Interactions Induced by Chitosan
Molecules, 2015 The chitosan-induced coacervation of milk proteins was investigated using a proteomic approach. The addition of 0.8% chitosan to milk caused the milk proteins to coacervate after a 1 h incubation period.
Chun-Chi Chen +2 more
doaj +1 more source
Proteomic profiling of milk small extracellular vesicles from bovine leukemia virus-infected cattle
Scientific Reports, 2021 Milk small extracellular vesicles (sEV) contain proteins that provide potential information of host physiology and immunology. Bovine leukemia virus (BLV) is an oncogenic virus that causes progressive B-cell lymphosarcoma in cattle.
Md. Matiur Rahman +7 more
doaj +1 more source
PLoS Genetics, 2014 In tsetse flies, nutrients for intrauterine larval development are synthesized by the modified accessory gland (milk gland) and provided in mother's milk during lactation.
Joshua B Benoit +11 more
doaj +1 more source
Milk Proteins and Human Health
, 2014 Cow’s milk proteins and related bioactive peptides are purported to have a wide range of effects on human health across the life span. Casein and whey protein have both been proposed to play a role in the prevention of chronic age-related conditions such
Robin A. McGregor +3 more
core +1 more source
Frontiers in Nutrition, 2020 This study provided insights into the degradation of human milk proteins in an in vitro infant digestion model by comparing colostrum (week 1) and mature milk (week 4) of 7 Chinese mothers individually.
Mohèb Elwakiel +5 more
doaj +1 more source
Milk proteins and human health
, 2019 Cow's milk proteins and related bioactive peptides may have significant effects on human health across the life span. Both casein and whey protein are proposed to play a role in prevention of chronic age-related conditions including adverse metabolic ...
Poppitt, Sally
core +1 more source
Revelation of mRNAs and proteins in porcine milk exosomes by transcriptomic and proteomic analysis
BMC Veterinary Research, 2017 Background Milk is a complex liquid that provides nutrition to newborns. Recent reports demonstrated that milk is enriched in maternal-derived exosomes that are involved in fetal physiological and pathological conditions by transmission of exosomal mRNAs,
Ting Chen +11 more
doaj +1 more source
Dairy, 2021 Milk lipids are composed of milk fat globules (MFGs) surrounded by the milk fat globule membrane (MFGM). MFGM protects MFGs from coalescence and enzymatic degradation.
Michele Manoni +5 more
doaj +1 more source
, 2015 Milk contains many types of proteins which are classified in two general categories caseins and whey proteins. Due to their nutritional and functional properties milk proteins products are widely used in the food industry.
Célia Fortuna Rodrigues +5 more
core +1 more source
The human gut microbiome across the life course
FEBS Letters, EarlyView.Despite significant individual variation and continuous change throughout life, the human gut microbiome follows some life stage‐specific trends. This article provides a brief overview of how gut microbiome composition shifts across different phases of life. Created in BioRender. Özkurt, E. (2026) https://BioRender.com/8q4nrnc.
Alise J. Ponsero +4 more
wiley +1 more source