Results 31 to 40 of about 14,631 (303)
Penicillin in Milk Replacements for Dairy Calves.
Summary1. Feeding of 0.5 g of potassium penicillin per 100 lb of milk replacement to Holstein bull calves resulted in a decreased rate of gain in body weight and growth in height at the withers in this experiment. 2. Feeding of 0.1 g, 0.3 g, 0.9 g, and 2.7 g of procaine penicillin also resulted in decreased growth rates in terms of mean gains in body ...
C B, KNODT, E B, ROSS
openaire +2 more sources
Pre-weaning growth is crucial for achieving high weaning weights, which are expected to positively correlate with the overall performance of does/ewes. Milk replacer, designed to meet the nutritional needs of pre-weaning kids, offers a solution to this ...
Ma'ruf Tafsin +3 more
doaj +1 more source
This study aimed to assess iron deficiency anaemia in new-born lambs and goat kids and was carried out in two parts: (1) Twenty blood samples were taken from one-month-old lambs and kids under different systems and were tested for haemoglobin.
James Patrick Crilly, Peter Plate
doaj +1 more source
Effects of Starch and Fat Concentrations in Starter Grain on Jersey Calf Performance [PDF]
We investigated the nutritional needs of Jersey calves, focusing on meeting energy requirements by altering starch and fat concentrations in calf starters.
Sgambati, Emilia
core
Volatile organic compounds and consumer preference for meat from suckling goat kids raised with natural or replacers milk [PDF]
Most of European Union goats are slaughtered with carcase weights between 5 kg and 11 kg. Some farmers rear kids with milk replacers to produce cheese with the dams’ milk.
Alcalde Aldea, María Jesús +6 more
core +3 more sources
Thirty-six three-day old Saanen goat kids were divided into four groups (GM, WGM, MR and WMR). GM kids received goat milk to age 48 days. WGM group was initially fed goat milk, but started weaning at 25 days and was completely weaned by 40 days.
Fabia Rosi +2 more
doaj +1 more source
Muscle fibres have an important impact on meat quality. There are different types of skeletal muscle fibres, mainly oxidative and glycolytic. The present study showed that dairy breeds and goat kids raised with milk replacer had less oxidative fibres ...
Miguel Antonio Rivero +9 more
doaj +1 more source
Solid feed provision reduces fecal clostridial excretion in veal calves [PDF]
Enterotoxemia is characterized by a highly fatal hemorrhagic enteritis in cattle, caused by Clostridium perfringens. Production systems with intensive feeding, such as the veal industry, are predisposed.
Deprez, Piet +11 more
core +2 more sources
Structural and biochemical characterisations show that the planar cell polarity (PCP) protein Inturned harbours a unique PDZ‐like domain that does not bind canonical PDZ‐binding motifs (PBMs) like that of another PCP protein Vangl2. In contrast, the apical‐basal polarity protein Scribble contains four PDZ domains that bind Vangl2, but one PDZ domain ...
Stephan Wilmes +4 more
wiley +1 more source
Effect of Enterococcus faecium SF68 on growth performance and in vivo digestibility in buffalo calves [PDF]
The effect of dietary supplementation with Enterococcus faecium strain SF68 on growth performance, faecal consistency and in vivo digestibility in buffalo (Bubalus bubalis) calves was evaluated.
BILANCIONE, ANTONIO +4 more
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