Results 271 to 280 of about 78,098 (341)

Food, Health, Nutrition, Energy and Environment (FHNEE) Security Nexus: Future Mission for Sustainable Agriculture

open access: yesFood and Energy Security, Volume 15, Issue 2, March/April 2026.
ABSTRACT World agriculture faces several challenges that include an increase in population, rising incidences of chronic human diseases, zoonosis, malnutrition, rapid depletion of fossil fuels, increasing environmental pollution, land use changes, soil degradation, biodiversity loss, and above all, global warming and climate change.
Chittaranjan Kole   +4 more
wiley   +1 more source

Recent Insights on Synthesis, Stability, and Complexities of Water‐in‐Oil Pickering Emulsion: From Theory to Applications

open access: yesFood Frontiers, Volume 7, Issue 2, March 2026.
It provides a conceeptual framework of the core components required for w/o PE development and various internal and external factors determining the emulsion stabilization. It also emphasizes the emerging application of w/o PE in diverse industrial use such as encapsulation and delivery, packaging, food, biomedical, etc.
Bibha Mishra A., Vidisha Tomer
wiley   +1 more source

Exploring the bioactive components of millets for their nutraceutical potential. [PDF]

open access: yesFood Sci Biotechnol
Babypriyanka S   +5 more
europepmc   +1 more source

Effect of Millets Once a Day on Glycaemic Control among Women with Gestational Diabetes Mellitus in a Tertiary Care Setting - A Randomized Controlled Trial. [PDF]

open access: yesIndian J Endocrinol Metab
Duraiswamy M   +6 more
europepmc   +1 more source

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