Results 81 to 90 of about 78,098 (341)

The planktonic food web in the Gulf of Naples based on the analysis of carbon and nitrogen stable isotope ratios

Marine Ecology, EarlyView., 2023
Abstract Plankton play a key role in marine food webs by producing and transferring organic matter and energy to higher trophic levels. To define the trophic structure and interactions within the planktonic communities in the Gulf of Naples, we determined carbon and nitrogen stable isotope ratios in particulate organic matter (POM, <20 μm ...
Louise Merquiol, Maria Grazia Mazzocchi, Isabella D'Ambra   +2 more
wiley   +1 more source

Optimization of Multi‐Millet Cookie Formulation Using Mixture Design and Their Physicochemical Characterization

Food Safety and Health, EarlyView.
Sensory‐driven optimization of multi‐millet cookie formulation using RSM. ABSTRACT The effect of the composition of multi‐millet flour on the sensory acceptability of gluten‐free cookies containing xanthan gum as a binding agent was investigated and optimized.
Akash Kumar, Shashi Shekhar Mishra, Rekha Kaushik, Rahul Mehra, Shiv Kumar   +4 more
wiley   +1 more source

Physicochemical Properties of Starches in Proso (Non-Waxy and Waxy) and Foxtail Millets (Non-Waxy and Waxy)

Molecules, 2019
Proso and foxtail millets are widely cultivated due to their excellent resistance to biotic and abiotic stresses and high nutritional value. Starch is the most important component of millet kernels. Starches with different amylose contents have different
Qinghua Yang, Weili Zhang, Jing Li, Xiangwei Gong, Baili Feng   +4 more
doaj   +1 more source

Insolvency‐related foreign judgements in Nigeria: Contextualising English legal influence and comparative analysis of the UNCITRAL regime

International Insolvency Review, EarlyView.
Abstract The United Nations Commission on International Trade Law (UNCITRAL) has produced the most robust international insolvency regime applicable to countries around the world. The Model Law on Cross‐Border Insolvency (1997) is widely accepted and already very popular among African countries.
Pontian N. Okoli
wiley   +1 more source

Attitude and behavior regarding millet consumption in children with type 1 diabetes mellitus

Asian Journal of Medical Sciences
Background: Millets are highly nutritious with a low glycemic index when compared to rice and wheat in terms of proteins, minerals, vitamins, and antioxidants, still the consumption rates of wheat and rice are higher than millets. Aims and Objectives:
Anjali Verma , Kusum Lata , Surender Verma , Shilpi Rani, Ashish Kumar, Pilli Naveen Kumar   +5 more
doaj   +1 more source

Summer Annual Variety Trial [PDF]

, 2016
Warm season grasses, such as sorghum x sudangrass crosses, sudangrass, and millet are high-yielding annuals that can provide quality forage in the hot summer months, when the cool season grasses that make up most pastures and hay meadows in the Northeast
Brigham, Nate, Cubins, Julija, Darby, Heather, Ziegler, Sara   +3 more
core   +1 more source

Needle‐shaped diatom frustules in food as a possible promoter of esophageal squamous cell carcinoma in coastal southeastern China: A pilot study

International Journal of Cancer, EarlyView.
What's New? Esophageal squamous cell carcinoma (ESCC) incidence varies worldwide, suggesting that local environmental and dietary factors are influential. In coastal southeastern China, food products derived from small filter‐feeding fish are important dietary components, though their consumption increased ESCC risk.
Haisheng Wu, Yang Li, Lihua Ran, Zhiying Xia, Pi Guo, Shenxi Deng, Erica Conway, Yuan He, Jun Zheng, Huachen Zhu, Linwei Tian   +10 more
wiley   +1 more source

Impact of debranning on the nutritional, cooking, microstructural characteristics of five Indian small millets

Discover Food
Background Millets are underutilized grains rich in nutrients. This study aimed to investigate the impact of debranning on the nutritional, cooking, and microstructural properties of five Indian millets namely foxtail, little, kodo, barnyard, and proso ...
Shanmugam Shobana, Karunanidhi Mohanraj, Nagappa Gurusiddappa Malleshi, Benhur Dayakar Rao, Ranjit Mohan Anjana, Viswanathan Mohan   +5 more
doaj   +1 more source

Mulching Increases Water Use Efficiency, Production and Profitability in Forage Cactus–Maize Intercropping Systems

Irrigation and Drainage, EarlyView.
ABSTRACT This study evaluated the growth, forage production, soil water balance, water indices, biological efficiency and competitive capacity of forage cactus and maize in monoculture and intercropping, with or without mulch. The experiment was conducted in Serra Talhada, Pernambuco, Brazil, using the cactus clone ‘Orelha de Elefante Mexicana’ (OEM ...
Kaique Renan da Silva Salvador, Mário Adriano Ávila Queiroz, Cleber Pereira Alves, José Edson Florentino de Morais, Carlos André Alves de Souza, Agda Raiany Mota dos Santos, Ênio Gomes Flôr Souza, Jose Madson da Silva, Fabiano Barbosa de Souza Prates, Randerson Cavalcante Silva, Adriano do Nascimento Simões, Hugo Rafael Bentzen Santos, Luciana Sandra Bastos de Souza, Thieres George Freire da Silva   +13 more
wiley   +1 more source

Perceptions of climatic variability among millet farmers: insights from tribal communities in the Kolli Hills, Tamil Nadu, South India

Frontiers in Climate
Climate change has a diversified impact on the accessibility to resources and maintaining food security for the growing population. In this era, climate-resilient crops such as millet have greater importance and impact on the food security of the nation.
Rajendra R. Chapke, C. Tara Satyavathi, E. D. Israel Oliver King, Peddiveeti Laxmiprasanna, Vavilala Priyanka   +4 more
doaj   +1 more source