Results 21 to 30 of about 14,402 (248)
Maize (Zea mays L.), the staple crop of Mexico, is often produced by smallholder farmers on sloping terrains. Historically, little agronomic research has been performed under the conditions of these farmers to support them in the sustainable ...
Simon Fonteyne +8 more
doaj +1 more source
Research Reports from the Programme for Belize Archaeological Project, Volume Six [PDF]
Table of Contents : Background and Introduction to the 2011 Season of the Programme for Belize Archaeological Project / by Fred Valdez, Jr. and Marisol Cortes-Rincon (p.1-4) -- Investigations at Structure 3, La Milpa: The 2011 Field Season / by Debora ...
Cortes-Rincon, Marisol +2 more
core +1 more source
Research Reports from the Programme for Belize Archaeological Project, Volume Seven [PDF]
Table of Contents : Background and Introduction to the 2012 Season of the Programme for Belize Archaeological Project / by Fred Valdez, Jr. and Grant Aylesworth (p.1-6) -- The Architecture and Environs of Structure 3: 2012 Season / by Debora Trein (p.7 ...
Aylesworth, Grant +2 more
core +1 more source
Rural poverty in Mexico: assets and livelihood strategies among the Mayas of Yucatán [PDF]
Understanding poverty and sustainability needs livelihood studies that acknowledge heterogeneity at the community and household level. This is particularly true for Latin America where inequality and ethnicity are important aspects of poverty and ...
Gauthier, Remi +2 more
core +2 more sources
Recently, Mexico has launched policies of agroecological transition that seek to foster healthier agri-food systems. One of these policies is the reduction and eventual elimination of glyphosate by 2024.
Ana Sofía Monroy-Sais +5 more
doaj +1 more source
Le nationalisme ordinaire, un régime de vérité pragmatique ?:Anthropologie des symboles nationaux au Mexique [PDF]
Cet article propose d'appréhender le nationalisme ordinaire en adoptant une perspective anthropologique qui décentre l'Etat de son propre discours. Une telle approche permet de comprendre le phénomène national dans sa résonance sociale, en mettant au ...
Lopez Caballero, Paula
core +2 more sources
Dimensions de la diversité des maïs indigènes au Mexique
Maize is currently the most widely produced cereal in the world and it was domesticated in Mexico, approximately 10,000 years ago, from a wild grass known as teosinte.
Cecilio Mota Cruz
doaj +1 more source
Reseña de libro de Claudia Irene Sánchez Gómez et al. (2022). Milpa Corazón. Las milpas de los Guardianes. México: Comisión Nacional para el Conocimiento y Uso de la Biodiversidad, 230 pp.
Alma Amalia González Cabañas +2 more
openaire +2 more sources
Mujeres y grupos domésticos en la modernidad alimentaria. El caso de Atenco, Estado de México
En este trabajo se presenta un análisis sobre la experiencia y el trabajo de las mujeres, quienes como agentes de cambio respecto a los roles tradicionales de género, ocupan distintas posiciones relacionadas con la cocina local de Atenco.
María de los Ángeles Palma Tenango
doaj +1 more source
Longitudinal analysis of maize diversity in Yucatan, Mexico: influence of agro-ecological factors on landraces conservation and modern variety introduction [PDF]
Transformations that farmers bring to their traditional farming systems and their impacts on the conservation and evolution of maize varieties over a 12-year period are investigated using a longitudinal analysis.
Fenzi, M. +4 more
core +3 more sources

