Results 161 to 170 of about 1,960 (210)

Effect of Organic Acids on Pathogenic and Lactic Acid Bacteria in Directly Raw Milk Cheddar Cheese. [PDF]

Probiotics Antimicrob Proteins
El-Garhi HM, Abd-Elghany AA, Ibrahim AMA, El-Aidie SAM, Castro-Muñoz R.   +4 more
europepmc   +1 more source

Influence of the β-Casein Genotype of Cow's Milk (A1, A2) on the Quality and β-Casomorphin-7 (BCM-7) Content of a Semi-Hard Cheese During Production. [PDF]

Foods
Zinßius L, Keuter L, Krischek C, Jessberger N, Cramer B, Plötz M.   +5 more
europepmc   +1 more source

Advances in spectroscopic techniques for the detection of cheese adulteration: A systematic review. [PDF]

Food Chem X
Joolaei Ahranjani P, Joolaei Ahranjani P, Dehghan K, Esfandiari Z, Ferrentino G.   +4 more
europepmc   +1 more source

Enhancing safety and quality in the global cheese industry: A review of innovative preservation techniques. [PDF]

Heliyon
Falih MA, Altemimi AB, Hamed Alkaisy Q, Awlqadr FH, Abedelmaksoud TG, Amjadi S, Hesarinejad MA.   +6 more
europepmc   +1 more source

The Impact of Essential Oils From Aromatic Plants on Microbial Dynamics and Nutrition in Lacto-Fermented Systems. [PDF]

Food Sci Nutr
Canbey I, Ozcan T, Gurbuz O.
europepmc   +1 more source

Methicillin-Resistant Staphylococcus aureus (MRSA) in Dairy Products and Bulk-Tank Milk (BTM). [PDF]

Antibiotics (Basel)
González-Machado C, Capita R, Alonso-Calleja C.   +2 more
europepmc   +1 more source

Effect of ripening time on the content of bioactive peptides and fatty acids profile of Artisanal Coalho cheese. [PDF]

PLoS One
Bezerra DAFVA, Souza KMS, Sales DC, Araújo EOM, Urbano SA, Cipolat-Gotet C, Anaya K, Ribeiro CVDM, Porto ALF, Rangel AHN.   +9 more
europepmc   +1 more source

Buffalo milk: nutritional composition, bioactive properties, and advances in processing technologies-a comprehensive review. [PDF]

Food Chem X
Liao J, Yang J, Suo H, Song J.
europepmc   +1 more source

Toxic Shock Syndrome Toxin-1 (TSST-1) in <i>Staphylococcus aureus</i>: Prevalence, Molecular Mechanisms, and Public Health Implications. [PDF]

Toxins (Basel)
Touaitia R, Ibrahim NA, Abdullah Almuqri E, Basher NS, Idres T, Touati A.   +5 more
europepmc   +1 more source

Transfer of <i>bla</i>TEM gene between <i>Salmonella</i> and <i>Escherichia coli</i> under processing conditions of animal products: influence of a copper(II) complex. [PDF]

Front Microbiol
Ribeiro RAC, Guidotti-Takeuchi M, Dumont CF, Buiatte ABG, de Araújo Brum B, Martins TJ, Ramos LMS, Guerra W, Polveiro RC, de Melo RT, Rossi DA.   +10 more
europepmc   +1 more source