Results 81 to 90 of about 410,188 (307)
Climate Change Threatens Micronutrient Density of European Winter Wheat
Micronutrients are vital for human health. Wheat is a major staple crop and a significant source of minerals and B‐vitamins. The impact of climate change on their content remains largely unknown. We evaluated micronutrient levels in European winter wheat grown under historical and projected climate conditions. Our findings indicate that future climates
Da Cao +17 more
wiley +1 more source
1,25-dihydroxyvitamin D3 [1,25-(OH)2D3] could promote phosphorus (P) absorption in the duodenum of broilers. The vitamin D receptor (VDR) mediates the action of 1,25-(OH)2D3.
Weiyun Zhang +10 more
doaj +1 more source
The Association Between Fruit and Vegetable Consumption and Mental Health Among Young Adults [PDF]
While the majority of the American population is aware that fruits and vegetables can improve physical health, research also suggests that mental health may benefits as well.
Miller, Natalie
core +2 more sources
An attempt to define the sodium requirements of lactating dairy cows in a tropical environment [PDF]
BACKGROUND: Lactating dairy cattle in the tropics may require more sodium (Na) owing to the hot and humid climatic conditions. It is unknown whether the current recommendations on Na for lactating cows can be quantitatively used in tropical countries ...
Advances in Veterinary Medicine +8 more
core +2 more sources
On the Origins of Toughness in Corymbia calophylla (Marri Tree) Nuts
We uncover the natural toughening mechanisms of the marri nut, including fiber pullout, crack deflection, and a viscoelastic matrix, which enable exceptional energy absorption and ductility comparable to Teflon, with an elastic modulus similar to acrylic.
Wegood M. Awad +7 more
wiley +1 more source
Minerals in our diet are often divided into two groups: macro- and microelements. Microelements are required in smaller quantities and have different roles in organism: structural role (calcium and magnesium), regulatory role (regulation of acidity and osmotic pressure), catalytic role (enzymes), and different specific roles.
Veljković, Dušan Ž. +1 more
openaire +3 more sources
The paper describes the role of foods and nutrition in the promotion of human health. The relationship between foods, metabolism, homeostasis and metabolic disorder are briefly described.
Sarmidi, Mohamad Roji
core
A real‐world model of structured animal product restriction practiced for religious reasons reveals the dynamic adaptability of the human gut microbiome to dietary change and uncovers reductions in diversity and rare taxa loss. Integrated microbiome, metabolomic, and proteomic analyses uncover coordinated taxonomic and molecular shifts and identify ...
Christina Emmanouil +7 more
wiley +1 more source
Self‐Assembling Hybrid Hydrogel Reprograms the Stromal Vascular Fraction to Treat Osteoarthritis
This study presents a bioinspired injectable hydrogel that enhances the therapeutic potential of stem cell‐rich stromal vascular fraction for treating osteoarthritis. By reprogramming cell behavior through epigenetic modulation, the hydrogel promotes cartilage regeneration and reduces joint damage in a rat model, offering a promising new approach for ...
Waifang Hou +23 more
wiley +1 more source
The aim of this study was to firstly assess the chemical compositions in 10 different sources of rapeseed meals (RSMs), then determine their standardized mineral retentions (SMRs) for broilers and establish predicting models for SMRs in RSMs based on ...
Yun Hu +7 more
doaj +1 more source

