Results 11 to 20 of about 440,166 (303)

Determination of minimum inhibitory concentrations [PDF]

Journal of Antimicrobial Chemotherapy, 2001
Abstract Minimum inhibitory concentrations (MICs) are defined as the lowest concentration of an antimicrobial that will inhibit the visible growth of a microorganism after overnight incubation, and minimum bactericidal concentrations (MBCs) as the lowest concentration of antimicrobial that will prevent the growth of an organism after ...
openaire   +5 more sources

The Minimum Inhibitory Concentration of Antibiotics: Methods, Interpretation, Clinical Relevance [PDF]

Pathogens, 2021
Inefficiency of medical therapies used in order to cure patients with bacterial infections requires not only to actively look for new therapeutic strategies but also to carefully select antibiotics based on variety of parameters, including microbiological. Minimal inhibitory concentration (MIC) defines in vitro levels of susceptibility or resistance of
Beata Kowalska-Krochmal, Ruth Dudek-Wicher   +1 more
openaire   +6 more sources

Antibacterial activity of coffee extract against common human bacterial pathogens in a teaching hospital of semi urban setup

National Journal of Physiology, Pharmacy and Pharmacology, 2023
Background: Coffee has a stimulant nature for which it is consumed worldwide, especially in Indian subcontinent. It also contains various antioxidant and antibacterial properties and is good for health.
Vijaya Bharathi Dondapati, Sriushaswini Bandaru, Sagar Babu K, Narasinga Rao Bandaru, Balamurali Krishna Perala, Archana Voleti, Vidya Sagar K V S B, Manasa Sireesha Devara   +7 more
doaj   +1 more source

Antibacterial Activity of the Pyrogallol against Staphylococcus aureus Evaluated by Optical Image

Biologics, 2022
The minimum inhibitory concentration (MIC) is used to define the lowest concentration at which a substance can inhibit bacterial growth. This study aimed to evaluate the MIC of pyrogallol against Staphylococcus aureus and to propose a method for building
Lígia C. C. Oliveira, Francisco A. A. Rodrigues, Cristina Rodrigues dos Santos Barbosa, Joycy Francely Sampaio dos Santos, Nair Silva Macêdo, Zildene de Sousa Silveira, Henrique Douglas Melo Coutinho, Francisco Assis Bezerra da Cunha   +7 more
doaj   +1 more source

Evaluation of Antimicrobial Efficacy of Ethanol Extracts of Fresh Citrus sinensis (Sweet Orange) Seeds against Selected Bacterial Strains

Journal of Applied Sciences and Environmental Management, 2020
The antibacterial activities of fresh Citrus sinensis seed oil and non-oil  extract are investigated in this study. Gram positive (Staphylococcus aureus and Enterococcus faecalis) and Gram negative (Pseudomonas aeruginosa, Escherichia coli and ...
E.I. Oikeh, F.E. Oviasogie, E.S. Omoregie   +2 more
doaj   +1 more source

Antifungal Activity of Ephedra major Extract against Candida Albicans (ATC1677), Candida Tropicalis (CBS94), and Candida Globrata (CBS2175) [PDF]

مجله علمی دانشگاه علوم پزشکی کردستان, 2023
Background and Aim: Candida species are among the major causes of opportunistic fungal infection in immunocompromised individuals, cancer patients, and organ transplants patients. Resistance to the antifungal medications has been on the rise.
Faranak Bidad, Mahboobeh Madani, Seyed-Mohammad Masoumi, Pegah Shakib   +3 more
doaj  

In-vitro Evaluation of Antimicrobial Activity of Nargenicin-A1 against Gram Positive Clinical Isolates and its Comparison with Various Antibiotics [PDF]

Journal of Clinical and Diagnostic Research, 2022
Introduction: The development of Multidrug Resistance (MDR) is a serious health problem, which demands the quest and development of many antibacterial agents. The class Actinomycetes represents best source for many antimicrobial agents.
Sheetal Gouda, Basavaraj V Peerapur, Abdul K Bahadur, Venkatesh R Naik   +3 more
doaj   +1 more source

Honey: Determination of volatile compounds, antioxidant and antibacterial activities

Czech Journal of Food Sciences, 2021
Honey is an important functional food for human health and nutrition that is collected by honey bees and stored in the honeycombs. In this study, total phenolic content, antioxidant activity and volatile compounds of 13 different honey samples collected ...
Semiramis Karlidag, Merve Keskin, Sinan Bayram, Nazli Mayda, Asli Ozkok   +4 more
doaj   +1 more source

Identification of New Drug Candidates Against \u3cem\u3eBorrelia burgdorferi\u3c/em\u3e Using High-Throughput Screening [PDF]

, 2016
Lyme disease is the most common zoonotic bacterial disease in North America. It is estimated that .300,000 cases per annum are reported in USA alone. A total of 10%–20% of patients who have been treated with antibiotic therapy report the recrudescence of
Babar, Mustafeez Mujtaba, Inayathullah, Mohammed, Kim, K. M., Parekh, Mansi B., Pothineni, Venkata Raveendra, Rajadas, Jayakumar, Samineni, A. V., Solow-Cordero, David, Tayebi, Lobat, Wagh, Dhananjay   +9 more
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Antibacterial activity of graphene oxide nanosheet against multidrug resistant superbugs isolated from infected patients [PDF]

Royal Society Open Science, 2020
Graphene oxide (GO) is a derivative of graphene nanosheet which is the most promising material of the decade in biomedical research. In particular, it has been known as an antimicrobial nanomaterial with good biocompatibility.
Md. Toasin Hossain Aunkor, Topu Raihan, Shamsul H. Prodhan, H. S. C. Metselaar, Syeda Umme Fahmida Malik, Abul Kalam Azad   +5 more
doaj   +1 more source