Results 11 to 20 of about 23,598 (350)

DNA barcoding reveals global and local influences on patterns of mislabeling and substitution in the trade of fish in Mexico.

open access: yesPLoS ONE, 2022
Mislabeling of seafood is a global phenomenon that can misrepresent the status and level of consumption of wild fish stocks while concealing the use of many other wild species or those originating from aquaculture and sold as substitutes.
Adrian Munguia-Vega   +4 more
doaj   +3 more sources

Marketplace shrimp mislabeling in North Carolina.

open access: yesPLoS ONE, 2020
Seafood mislabeling occurs in a wide range of seafood products worldwide, resulting in public distrust, economic fraud, and health risks for consumers. We quantified the extent of shrimp mislabeling in coastal and inland North Carolina.
Morgan L Korzik   +9 more
doaj   +5 more sources

DNA mini-barcoding reveals the mislabeling rate of canned cat food in Taiwan [PDF]

open access: yesPeerJ
Background Domestic cats are important companion animals in modern society that live closely with their owners. Mislabeling of pet food can not only harm pets but also cause issues in areas such as religious beliefs and natural resource management ...
Yu-Chun Wang   +4 more
doaj   +3 more sources

DNA Barcoding Revealed Mislabeling of Imported Seafood Products in Thailand

open access: yesFishes
Seafood mislabeling threatens customer rights and causes economic loss worldwide. The information on seafood misrepresentation in Thailand is still lacking, and the investigation and monitoring program must be well established.
Deep Nithun Senathipathi   +5 more
doaj   +2 more sources

Assessing genetic redundancy and diversity in Colombian cacao germplasm banks using SNP fingerprinting [PDF]

open access: yesFrontiers in Plant Science
Cacao germplasm is the cornerstone of sustainable cacao production, underpinning efforts to develop high-yielding, quality-rich, and climate-resilient varieties.
Jaime A. Osorio-Guarín   +10 more
doaj   +2 more sources

The Real-World-Weight Cross-Entropy Loss Function: Modeling the Costs of Mislabeling [PDF]

open access: yesIEEE Access, 2020
In this paper, we propose a new metric to measure goodness-of-fit for classifiers: the Real World Cost function. This metric factors in information about a real world problem, such as financial impact, that other measures like accuracy or F1 do not. This
Yaoshiang Ho, S. Wookey
semanticscholar   +1 more source

Development of the Method for Authentication of the Genus Sold on the Korean Fish Market and Current Status of Distribution [PDF]

open access: yesGeo Data, 2022
This study was carried out to identify the mislabeling of Japanese eel (Anguilla japonica) sold on the fish markets in Korea and to develop a method for determining the authenticity of fresh and trimmed eels.
Yo-Soon Jang
doaj   +1 more source

Co-Inference of Data Mislabelings Reveals Improved Models in Genomics and Breast Cancer Diagnostics

open access: yesFrontiers in Artificial Intelligence, 2022
Mislabeling of cases as well as controls in case–control studies is a frequent source of strong bias in prognostic and diagnostic tests and algorithms. Common data processing methods available to the researchers in the biomedical community do not allow ...
Susanne Gerber   +5 more
doaj   +1 more source

An Authentication Survey on Retail Seafood Products Sold on the Bulgarian Market Underlines the Need for Upgrading the Traceability System

open access: yesFoods, 2023
Economically motivated or accidental species substitutions lead to economic and potential health damage to consumers with a loss of confidence in the fishery supply chain.
Lara Tinacci   +5 more
doaj   +1 more source

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