Results 101 to 110 of about 15,216 (184)

Prevalence and Genomic Characterization of mcr‐Positive Enterobacteriaceae in Retail Meat in Thailand Following the Colistin Ban

open access: yesMicrobiology and Immunology, Volume 70, Issue 9, Page 402-415, September 2026.
ABSTRACT This study aimed to investigate the prevalence and characteristics of mcr‐positive Enterobacteriaceae in retail meat in Thailand following the national ban on prophylactic colistin use in food producing animals. A total of 152 meat samples (103 chicken and 49 pork) were collected from supermarkets and open markets between July and September ...
Ahmed Abououf   +7 more
wiley   +1 more source

Distribution of MLST with their respective serotyptes.

open access: yes, 2016
Distribution of MLST with their respective serotyptes.
Malihe Talebi (834974)   +7 more
core   +1 more source

Revisiting the PCR‐Based Molecular Approaches for Mycotoxigenic Fusarium Species Detection and Quantification in Wheat

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 5, September 2026.
ABSTRACT Fusarium species cause yield losses in wheat production through fusarium head blight (FHB) and the associated contamination of regulated mycotoxins, such as trichothecenes and zearalenone. Despite the widespread use of PCR‐based molecular approaches for Fusarium detection, quantification, and chemotyping, most primers were developed prior to ...
Kavitha Vijeandran   +9 more
wiley   +1 more source

Comparison of a new MLST typing scheme with the previous MLST and CDC typing schemes.

open access: yes
Comparison of a new MLST typing scheme with the previous MLST and CDC typing schemes.
Maria Paula M. Madruga (17721412)   +10 more
core   +1 more source

Parameters for maximum likelihood tree building for MLST phylogenetics.

open access: yes, 2023
Parameters for maximum likelihood tree building for MLST phylogenetics.
Kevin A. Blecha (17241414)   +3 more
core   +1 more source

Tracking the blue: A MLST approach to characterise the Pseudomonas fluorescens group

open access: yesFood Microbiology, 2014
The Pseudomonas fluorescens group comprises several closely related species that are involved in food contamination and spoilage. Specifically, the interest in P. fluorescens as a spoiler of dairy products increased after the cases of "blue mozzarella" that occurred in Italy in 2010.
ANDREANI, NADIA ANDREA   +7 more
openaire   +5 more sources

MLST reveals potentially high-risk international clones of Enterobacter cloacae [PDF]

open access: yes, 2015
: Objectives To perform the first multinational Enterobacter cloacae clonality study, using the MLST scheme newly developed in Japan. Methods The analysis included 195 rectal carriage E.
Baraniak, A.   +9 more
core   +2 more sources

Pathogenic Foodborne Bacteria in the Game Meat of Hunted Large Ungulates—A Systematic Review and Meta‐Analysis

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 5, September 2026.
ABSTRACT Zoonotic bacterial pathogens are a major concern for food safety, yet information regarding their occurrence in game meat remains fragmented. This systematic review synthesizes available data on Salmonella spp., Shiga toxin‐producing Escherichia coli (STEC), Listeria spp., Yersinia spp., and Campylobacter spp.
Maria Fredriksson‐Ahomaa   +5 more
wiley   +1 more source

Investigating the Ecology of Naturally-Occurring Pathogenic Vibrio Species in Gulf Coast Oysters Through the use of Molecular Sub-Typing Techniques

open access: yes, 2009
Vibrio parahaemolyticus and V. vulnificus are ubiquitous marine-dwelling bacteria that cause human illness and are of particular concern when raw shellfish are consumed.
Whitney, Brooke Meredith
core  

MLST loci and primers.

open access: yes, 2013
*Based on the published genome of L. interrogans serovar Lai strain 56601 (NC_004342). The subscript M denotes ‘modified’ and is used for those primers that were modified from the original MLST scheme.
Rudy A. Hartskeerl (94597)   +20 more
core   +1 more source

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