Results 31 to 40 of about 30,813 (248)
Abstract After a blossoming pre‐World War II (WWII) period, the concrete construction industry in then‐socialist Hungary existed in a relative isolation from the Western World during the mid‐20th century. In this paper, we focus on the body of work of one of the then newly established state‐owned design offices, IPARTERV, to show how the isolation ...
Orsolya Gáspár, Péter Haba
wiley +1 more source
The relationship between the climate and societal transformation in Maya lowlands has long been debated, particularly the role of drought in shaping the civilization trajectory during the Classic Period. A high‐resolution, multi‐proxy, geochemical record from Lake Kaná, located in the underexplored Uaymil region of the Yucatán Peninsula in Mexico ...
Haydar B. Martinez‐Dyrzo +5 more
wiley +1 more source
The Bauhaus as Education Model: Enduring Design and Powerful Knowledge
Abstract The influence of the Bauhaus art, design, and architecture school is still relevant a century after it was closed down. Although its theory of learning is somewhat elusive there is significant agreement that the school continues to inspire domestic and commercial design, as well as stimulating interdisciplinary learning in institutions across ...
Martin Johnson, Tim Oates
wiley +1 more source
El maíz (Zea mays L.) es uno de los cereales con mayor superficie sembrada a nivel mundial, debido a su importancia en la alimentación humana y animal.
Marleny Coromoto Chavarri +4 more
doaj +3 more sources
Evaluación mediante HPLC-MS de la capacidad de producción de Aflatoxinas y Ocratoxina A por parte de 20 cepas de Aspergillus y Penicillium aisladas de compost [PDF]
Este artículo aporta los resultados obtenidos tras realizar el aislamiento e identificación de los mohos presentes en muestras obtenidas en los distintos estadios de la producción de compost en dos plantas de compostaje catalanas (Blanes y Manresa), así ...
Agut, Montserrat +2 more
core
Para garantizar la inocuidad y la vida útil de muchos alimentos procesados, la industria de alimentos ha hecho uso de conservantes artificiales que cada vez son más cuestionados y reemplazados por alternativas naturales como son los cultivos ...
Bernadette Klotz Ceberio +1 more
doaj +1 more source
beszélgetés dr. Mohos Nagy Éva operaénekessel [PDF]
Dr. Mohos Nagy Éva operaénekes, zongora- és magánénektanár. A szegedi főiskola zongora-szolfézs, majd magánének szakán végzett, később egyetemi diplomát és doktori fokozatot szerzett.
Szegedi, Magdolna
core
Inhibitory Effects of Quercetin and Its Human and Microbial Metabolites on Xanthine Oxidase Enzyme
Quercetin is an abundant flavonoid in nature and is used in several dietary supplements. Although quercetin is extensively metabolized by human enzymes and the colonic microflora, we have only few data regarding the pharmacokinetic interactions of its ...
Violetta Mohos +9 more
semanticscholar +1 more source
Arc Heat Flow and Magmatic Heat Budgets
Abstract We evaluate hydrothermal heat loss from 11 volcanic‐arc segments (∼6,000 km of arc length, ∼10% of the global total), motivated by the observation that much magmatic heat ultimately crosses the land surface as heated aqueous fluid. Heat loss takes place by volcanic eruption, geothermal heat conduction to the surface, fumarolic (vapor ...
S. E. Ingebritsen +7 more
wiley +1 more source
Contribution to the knowledge of Algal flora of the Aggtelek National Park [PDF]
Containing all published data from surface and underground habitats of the Aggtelek National Park, with additions based on the algological collection of the Hungarian Natural History Museum, a total of 292 Cyanobacteria and algae taxa (437 records) are ...
Buczkó, Krisztina, Németh, J.
core

