Ruminant Nutrition and Production in the Tropics and Subtropics [PDF]
Livestock Production/Industries,
Bakrie, B. +4 more
core +1 more source
The effect of supplementary grass silage and standard concentrate on milk fat fatty acid composition and iodine value when cows are fed a whole rapeseed-based concentrate at pasture [PDF]
peer-reviewedThe use of grass silage and concentrates to supplement fresh grass intake is commonly practised in dairy systems. However, the effects of such supplementation within a dietary regime designed to produce a spreadable butter are unknown ...
Fearon, A.M. +2 more
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A guide to organic grassland [PDF]
Organic farming systems in the UK are traditionally based on ley/arable crop rotations. Up to 70% of the farmed area comprises of mixed grass and legume leys. These leys offer a powerful mechanism for supplying nitrogen through their potential to harvest
Philipps, Lois
core
Regression Models for Estimating Fat Carcass Percentage Using Chest Measurement in Thin Tailed Lambs [PDF]
This study was conducted to evaluate the possibility of using chest measurement for subcutaneous, intermuscular, and total fat percentage in Thin Tailed Lambs.
Agung, Purnomoadi +7 more
core
A comparison of finishing strategies to fixed slaughter weights for Holstein Friesian and Belgian Blue × Holstein Friesian steers [PDF]
peer-reviewedCattle finishing strategies may involve feeding a high energy diet throughout or following a period of moderate growth. The objective of this study was to compare Holstein Friesian (HF) and Belgian Blue × Holstein Friesian (BB) steers (24 ...
Keane, Michael G.
core
Efficacy of Dietary Urea-Impregnated Zeolite in Improving Rumen Fermentation Characteristics of Local Lamb [PDF]
A research on dietary inclusion of urea-impregnated zeolite as slow-release urea (SRU) agent had been conducted to reveal its effect on ruminal fermentation characteristics in local lambs. The research used 24 heads of 7-8 mo old of local male lambs with
Dihansih, E. (E) +2 more
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Effect of concentrate feeding level in winter and turnout date to pasture in spring on biological and economical performance of weanling cattle in suckler beef production systems [PDF]
peer-reviewedThree experiments were carried out to determine the effects of supplementary concentrate feeding level (Low, LC; High, HC) to grass silage and/or turnout date to pasture in spring (Early, ET; Late, LT) for a second grazing season on ...
Crosson, Paul +2 more
core
The Effects of Different Energy and Protein Ratio to Goat’s Nutrient Intake and Digestibility
The objective of this research was to study the effects of different energy and protein ratio towards goat’s nutrient intake and digestibility. Twenty four male goats, 6 – 7 months old with initial average live weight 13+1.56 kg, coefficient variant11 ...
Agung, Purnomoadi +3 more
core
Effects of winter feeding strategies with alternative feeds on the performance of mature suckler cows and their progeny [PDF]
The present study evaluated the effects of feeding strategies with alternative feeds on the performance of mature suckler cows and their progeny during indoor feeding and subsequent grazing.
Aspila, Pentti +4 more
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